Processed Asian Foods in Australia – An update
Processed Asian Foods in Australia – An update
Processed Asian Foods in Australia – An update
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Table 6.20 Seaweed annual import values<br />
for selected years 2003-2007<br />
Year<br />
Import value<br />
(A$m)<br />
2003 6.9<br />
2004 7.3<br />
2005 8.3<br />
2006 7.1<br />
2007 9.1<br />
Figure 6.38 Seaweed annual import values<br />
for selected years 2003-2007<br />
10,000<br />
9,000<br />
8,000<br />
7,000<br />
Value ($A, 000)<br />
6,000<br />
5,000<br />
4,000<br />
3,000<br />
Ch<strong>in</strong>a<br />
Indonesia<br />
Japan<br />
Korea, Republic of<br />
Philipp<strong>in</strong>es<br />
Total<br />
2,000<br />
1,000<br />
-<br />
2003 2004 2005 2006 2007<br />
(Source: <strong>Australia</strong>n Bureau of Statistics, 2008)<br />
e. Exports<br />
There are no recorded exports of seaweed as whole food products from <strong>Australia</strong>.<br />
f. Historical trends<br />
S<strong>in</strong>ce 2003, the demand for seaweed imports has <strong>in</strong>creased <strong>in</strong> terms of both volume and value. The<br />
volume of seaweed imported <strong>in</strong>to <strong>Australia</strong> has <strong>in</strong>creased by almost 41% between 2003 and 2007.<br />
However, while the import volume and value have <strong>in</strong>creased, the average value of these imports has<br />
decreased slightly. Dur<strong>in</strong>g this period, the average value of imports decreased by 6%, from A$14/kg <strong>in</strong><br />
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