Told by the Pioneers - Washington Secretary of State
Told by the Pioneers - Washington Secretary of State
Told by the Pioneers - Washington Secretary of State
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<strong>Told</strong> <strong>by</strong> <strong>the</strong> <strong>Pioneers</strong><br />
River. Fa<strong>the</strong>r took us to a tavern for breakfast. The wea<strong>the</strong>r was<br />
becoming uncertain and we commenced to look for a place to winter.<br />
Crossing <strong>the</strong> DesMoines River we came to a little log cabin town, one<br />
street <strong>of</strong> one story log cabins, built on a prairie near <strong>the</strong> DesMoines<br />
River. One store, general merchandise, one hotel, one log cabin saloon.<br />
Adjoining <strong>the</strong> hotel was a frame addition and this Fa<strong>the</strong>r rented<br />
<strong>of</strong> M1'. Nidley, <strong>the</strong> landlord, for our quarters for <strong>the</strong> ·winter.<br />
M1'. Lucas would have no city life in his, so he felled trees and built<br />
a cabin about a mile out <strong>of</strong> Dudley<br />
•<br />
<strong>by</strong> <strong>the</strong> river.<br />
•<br />
There was an abundance <strong>of</strong> corn. Fa<strong>the</strong>r "would buy a field as it<br />
stood in <strong>the</strong> shock and we boys would go out and break <strong>of</strong>f <strong>the</strong> ears and<br />
fill a wagon bed full and haul it home to feed <strong>the</strong> oxen.<br />
The boys enjoyed <strong>the</strong> winter skating on <strong>the</strong> ice and visiting with<br />
<strong>the</strong> good natured pioneers. Sometimes <strong>the</strong>y 'would ga<strong>the</strong>r in <strong>the</strong> little<br />
town and get pretty boisterous. I remember once or twice we all<br />
stayed inside <strong>the</strong> house out <strong>of</strong> <strong>the</strong> way. The men folks <strong>of</strong> our party<br />
being away, nobody got killed, but sometimes one or two <strong>of</strong> <strong>the</strong>m would<br />
get badly bruised up.<br />
This was a very rich, productive country, though <strong>the</strong> land was good<br />
everywhere, hills and valleys.<br />
Fa<strong>the</strong>r fixed up a place to mix up a lot <strong>of</strong> dough and knead it with<br />
a lever fastened to <strong>the</strong> wall. He would put a pile <strong>of</strong> dough into a kind<br />
<strong>of</strong> trough and would have us boys spend <strong>the</strong> evening kneading <strong>the</strong><br />
dough thoroughly, <strong>the</strong>n roll it out and cut it into cracker shape about<br />
four inches square and <strong>the</strong>n bake <strong>the</strong>m hard and fill <strong>the</strong>m into seamless<br />
grain sacks. There would be no lard or butter used, as <strong>the</strong>re would<br />
be danger <strong>of</strong> <strong>the</strong>m spoiling (Microbes). This supply <strong>of</strong> hard bread<br />
was <strong>the</strong> emigrants' mainstay against starvation. The hard biscuit and<br />
a plentiful supply <strong>of</strong> bacon. The filling in could be made as circumstan