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xii<br />

risk factors that can trigger the onset <strong>of</strong> CD, particularly infant feeding, is discussed in<br />

detail. Finally, new strategies <strong>of</strong> treatment, based on either the introduction <strong>of</strong><br />

genetically detoxified grains or induction <strong>of</strong> oral tolerance to gluten, are presented. The<br />

reader will appreciate that the “holy grail” for a possible <strong>coeliac</strong> cure is still far away.<br />

Biochemically speaking, the complexity <strong>of</strong> gluten toxicity is disarming. Furthermore,<br />

the lack <strong>of</strong> an animal model <strong>of</strong> <strong>disease</strong> greatly hampers the investigations on the CD<br />

pathophysiology at the mucosal level. In spite <strong>of</strong> these problems, the route has been<br />

traced and <strong>primary</strong> <strong>prevention</strong> <strong>of</strong> CD should not be considered an utopia anymore at the<br />

beginning <strong>of</strong> the third millennium. We hope that this volume will stimulate researchers<br />

and clinicians alike to pursue this goal.<br />

We express our gratitude to all speakers and chairmen at the Pavia meeting, and to<br />

the academic authorities <strong>of</strong> the University <strong>of</strong> Pavia. We gratefully acknowledge the<br />

support <strong>of</strong> the AIC National Board, particularly <strong>of</strong> Ing. Spinelli, who was one <strong>of</strong> the<br />

promoters <strong>of</strong> this meeting that unfortunately passed away. The publication <strong>of</strong> this<br />

volume would not have been possible without the expertise <strong>of</strong> the AIC Editorial Board,<br />

particularly <strong>of</strong> Dr. Franco Lucchesi and Ms. Giusy Cappellotto. We also thank Dr.<br />

Elisabetta Fabiani for her valuable help with several aspects <strong>of</strong> this book.<br />

C. Catassi A. Fasano G.R. Corazza

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