Summary of Research Findings

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Research on Anti-Aging, Neurophysiology and Intelligence (continued) and pulmonary and gastrointestinal inflammation, showed a significant decrease in human subjects using MAK-5 for three months. Levels decreased from 255.8 pg/ml to 36.0 pg/ml over the 3-month period (p
Research on Anti-Aging, Neurophysiology and Intelligence (continued) 7. Title Anti-Aging Effect of a Natural Product, Maharishi Amrit Kalash (MAK) Presented at Joint Meeting of the International Union of Biochemists – Symposium No. 200, Satellite Meeting of the Oxygen Society, and the International Society for Free Radical Research, Berkeley, CA, January 26-27, 1990. Authors J.Z. Fields,* R.H. Schneider,** L. Wichlinski,* and J. Hagen.* Conducted at * Department of Pharmacology, Hines V.A. – Loyola University Medical Center, Maywood, IL ** Department of Physiology, Maharishi International University, Fairfield, IA Summary Aging is a concept that is not clearly defined. Is it the genetically coded final stage in development or the random accumulation of errors? Operationally, aging is seen as a process that increases susceptibility to disease and dysfunction. Interventions to retard or reverse this process would decrease disease, improve human function, and thereby increase quality of life and at least mean survival time. Ayurvedic medicine, the traditional medicine of India, holds that Maharishi Amrit Kalash (MAK) has substantial anti-aging properties. Accordingly, we studied the effects of this novel herbal preparation, MAK, on aging and related parameters. MAK is a combination of 26 plants (Maharishi Ayurveda Products International, Stoneham, Massachusetts). Fifty-eight C57BL/6 mice (males) started on dietary MAK supplements at 25 mo, and kept on them for up to 8 weeks, showed significantly (p
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