DSS2015-final-lr

CONFERENCE 9488LOCATION: CONV. CTR. ROOM 333Hyperspectral fluorescence imaging with violet LED excitation formonitoring drought stress effect on soybean plants, Changyeun Mo,National Academy of Agricultural Science (Korea, Republic of); Moon S. Kim,Agricultural Research Service (USA); Giyoung Kim, Jongguk Lim, NationalAcademy of Agricultural Science (Korea, Republic of); Eunju Cheong, JinyoungBarnaby, Agricultural Research Service (USA); Hyun-jeong Cho, NAQS (Korea,Republic of) ...............................................[9488-35]Multispectral imaging for browning detection of fresh-cut lettuce,Changyeun Mo, Giyoung Kim, Jongguk Lim, National Academy ofAgricultural Science (Korea, Republic of); Byoung-Kwan Cho, ChungnamNational Univ. (Korea, Republic of); Moon S. Kim, Agricultural Research Service(USA) ....................................................[9488-36]Hyperspectral imaging for contaminant detection in starch, Min Huang,Jiangnan Univ. (China) and Agricultural Research Service (USA); Moon S. Kim,Kuanglin Chao, Jianwei Qin, Agricultural Research Service (USA); Qibing Zhu,Jiangnan Univ. (China).......................................[9488-37]Production of an innovative fertilizer from organic waste: processmonitoring by hyperspectral imaging, Silvia Serranti, Giuseppe Bonifazi,Andrea Fabbri, Univ. degli Studi di Roma La Sapienza (Italy); Alice Dall’Ara,ENEA (Italy); Carlos Garcia Izquierdo, CEBAS-CSIC (Spain) .........[9488-38]Prediction of soluble solids content spatial distribution in apple usinghyperspectral imaging and variable selection algorithms, Wenqian Huang,Liping Chen, Jiangbo Li, Zhiming Guo, National Research Ctr. of IntelligentEquipment for Agriculture (China) ..............................[9488-47]Detection of salmonella typhimurium in fecal contaminants on freshproduce using phase-based magnetoelastic biosensors, Jiajia Hu,Changzhou Univ. (China) and Auburn Univ. (USA); Jing Dai, Yating Chai,Shin Horikawa, Auburn Univ. (USA); Jing Hu, Changzhou Univ. (China);Bryan A. Chin, Auburn Univ. (USA) .............................[9488-10]WEDNESDAY 22 APRILSESSION 3LOCATION: CONV. CTR. ROOM 333 .........WED 8:40 AM TO 10:00 AMRaman for Food Quality and SafetySession Chair: Kuanglin Chao,USDA Agricultural Research Service (USA)8:40 am: Second derivative analyses of temperature dependent Ramanspectroscopy, Walter F. Schmidt, Leigh Broadhurst, Jianwei Qin,Kuanglin Chao, Daniel Shelton, Moon S. Kim, Agricultural Research Service(USA) ....................................................[9488-13]9:00 am: Dry mixture preparation by resonant acoustic mixing for Ramanspectroscopy-basedcontaminant detection, Sagar Dhakal, Kuanglin Chao,Jianwei Qin, Moon S. Kim, Agricultural Research Service (USA) ......[9488-14]9:20 am: Screening of adulterants in powdered foods and ingredients usingline-scan Raman chemical imaging, Jianwei Qin, Kuanglin Chao, Moon S.Kim, Agricultural Research Service (USA)........................[9488-15]9:40 am: Shifted excitation Raman difference spectroscopy: a potentialtool for outdoor measurements in precision agriculture, Martin Maiwald,André Müller, Ferdinand-Braun-Institut (Germany); Jörn Selbeck, JanaKäthner, Manuela Zude, Leibniz-Institut für Agrartechnik Potsdam-Bornime.V. (Germany); Dominique Fleury, Univ. of Applied Sciences at Changins(Switzerland); Bernd Sumpf, Götz Erbert, Günther Tränkle, Ferdinand-Braun-Institut (Germany) ..........................................[9488-16]SESSION 4LOCATION: CONV. CTR. ROOM 333 ...........WED 1:20 PM TO 3:00 PMHyperspectral Imaging for FoodsSession Chairs: Christoph Bauer, KWS Group (Germany);Seung-Chul Yoon, USDA Agricultural Research Service (USA)1:20 pm: Color-based hyperspectral imaging for safety inspection ofpoultry carcasses, Seung-Chul Yoon, Kurt C. Lawrence, Bosoon Park, Gary R.Gamble, Tae-Sung Shin, Gerald W. Heitschmidt, Agricultural Research Service(USA) ....................................................[9488-17]1:40 pm: Chemometric analysis for near-infrared spectral detection of beefin fish meal, Chun-Chieh Yang, Agricultural Research Service (USA);Cristóbal Garrido-Novell, Dolores Pérez-Marín, José E. Guerrero-Ginel, AnaGarrido-Varo, Univ. de Córdoba (Spain); Moon S. Kim, Agricultural ResearchService (USA). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [9488-18]2:00 pm: Application of hyperspectral imaging and spectral similarityanalysis for intramuscular fat quantification in beef, Santosh Lohumi,Sangdae Lee, Byoung-Kwan Cho, Chungnam National Univ. (Korea, Republicof) ......................................................[9488-19]2:20 pm: The use of short wave infrared hyperspectral imaging fordiscrimination of watermelon seed infestation by acidovorax citrulli,Hoonsoo Lee, Chungnam National Univ. (Korea, Republic of); Santosh Lohumi,Chungnam National Univ. (Korea, Republic of); Byoung-Kwan Cho, ChungnamNational Univ. (Korea, Republic of) .............................[9488-20]2:40 pm: Spectroscopic techniques for examination of toxic metabolitesin maize kernels, Lalit Mohan Kandpal, Hyun-Jung Min, Byoung-Kwan Cho,Chungnam National Univ. (Korea, Republic of) ....................[9488-21]Coffee Break ..................................Wed 3:00 pm to 3:30 pmSESSION 5LOCATION: CONV. CTR. ROOM 333 ...........WED 3:30 PM TO 4:50 PMSpectral Imaging for FoodsSession Chair: Seung-Chul Yoon,USDA Agricultural Research Service (USA)3:30 pm: Classification of corn kernels contaminated with aflatoxins usingfluorescence and reflectance hyperspectral images analysis, Fengle Zhu,Haibo Yao, Zuzana Hruska, Russell Kincaid, Mississippi State Univ. (USA);Robert L. Brown, Deepak Bhatnagar, Thomas E. Cleveland, U.S. Dept. ofAgriculture (USA) ...........................................[9488-22]3:50 pm: Discrimination of varieties of pear based on Vis/NIR spectroscopyand BP-ANN, Jiangbo Li, National Engineering Research Ctr. for InformationTechnology in Agriculture (China) ..............................[9488-23]4:10 pm: Using NOAA/AVHRR based remote sensing data and PCR methodfor estimation of Aus rice yield in Bangladesh, Mohammad Nizamuddin,The City College of New York (USA); Kawsar A. Akhand, The City Univ. of NewYork (USA); Leonid Roytman, The City College of New York (USA); Felix Kogan,Mitchell Goldberg, National Environmental Satellite, Data, and InformationService (USA). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [9488-24]4:30 pm: Pest damage assessment in fruits and vegetables using thermalimaging, Badrinath Vadakkapattu Canthadai, M. Esakki Muthu Raju, VidyaJyothi Institute of Technology (India); Vengal Rao Pachava, National Institute ofTechnology, Warangal (India); Dipankar Sengupta, Univ. degli Studi di Padova(Italy) ....................................................[9488-48]DEDICATED EXHIBITION TIME AND LUNCH BREAKLOCATION: CONV. CTR. EXHIBITION HALL ..... 10:00 AM TO 1:20 PMEnjoy Wednesday morning coffee break with a complimentary continentalbreakfast while walking the exhibition floor and connecting with reps fromthe largest prime contractors, key suppliers, and dynamic startups. Meet withvendors showcasing their newest products and cutting-edge technologies inoptics, photonics, sensing, and imaging. Various food outlets are also locatedin the DSS Expo Hall and will be open for lunch during Exhibition Hours.138 SPIE DSS 2015 · www.spie.org/dss