Spine thickness?? - Delaware North

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We “wok” on less water
Australia is the driest continent in the world. It
has suffered from extended drought conditions,
with many regions having been in the midst of a
drought for five years. Responsible use of water
is therefore considered to be one of the highest
priorities, with water restrictions in place in
many parts of the country.
So, Delaware North recently introduced waterless
woks at its Billie Chu outlets in Melbourne and
Adelaide airports. Each wok reduces water use
by 70 percent, resulting in savings of more than
1,300 gallons (5,000 liters) a day. Each wok
installed will save 370,000 gallons (1.4 million
liters) of water every year.
Spreading healthier foods
Delaware North’s Culinary Wellbeing program is
spreading out so its patrons’ waistlines might not.
In Australia, the program has been introduced at
Etihad Stadium, Melbourne Park, The Terrace
in the Royal Botanic Gardens, Albert by the Lake
function center and Curtin University. In the
United Kingdom, it is now featured at Wembley
Stadium and Emirates Stadium in London.
Introduced in 2008, Culinary Wellbeing
is a Delaware North corporate program that
focuses on lighter and healthier food options
that offer reduced levels of fat, salt and sugar,
while improving fiber and whole-grain content.
Delaware North strives to use fresh, local
ingredients and organic products for these dishes.
Branching out in Sydney
In late 2008, Delaware North opened its first
outlets in Sydney International Airport, which is
undergoing a major expansion and renovation.
The company already has an existing operation
in the Sydney Domestic Airport.
Among the new outlets Delaware North brought
to the airport are Hungry Jack’s (the Australian
Burger King franchise) and an Oporto’s
franchise. Delaware North has relationships
with both brands.
Oporto’s chicken and chicken burgers have
a unique, Portuguese-influenced flavor. Its
restaurants offer a fun, irreverent and highquality
fresh-cooked dining experience. Oporto’s
uses fresh ingredients, as emphasized by its
key marketing statement: “Fresh–Not Frozen,
Grilled–Not Fried.” Delaware North also has
an agreement to assist with the entry of Oporto’s
into the U.K. market.
We take pride in our catering
Delaware North began providing hospitality and
food services at its third stadium in the United
Kingdom when it took over operations at Pride
Park Stadium, home of the Derby County
Football Club, in July 2008. As part of the
agreement, Delaware North manages the sales
and marketing for nonevent-day conferencing
and banqueting at the venue.