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Spine thickness?? - Delaware North

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Taking a stand<br />

TD Garden in Boston launched a number of new<br />

recycling initiatives and has developed what may well<br />

be the greenest concession stand in sports. One<br />

of the Pile High deli locations uses Energy Star<br />

equipment for long-term energy savings, purchases<br />

produce from local vendors, recycles materials and<br />

uses environmentally friendly cleaning supplies.<br />

Testing such sustainable practices is a worthwhile<br />

challenge. The arena seats nearly 20,000 people and<br />

is one of the busiest indoor entertainment and sports<br />

venues in the world.<br />

One company’s trash is another’s treasure<br />

At PETCO Park, where as many as 42,500 San<br />

Diego Padres fans devour peanuts, Diego dogs and<br />

fish tacos during a game, they don’t just track the<br />

food that’s eaten. They count the food that’s not<br />

eaten. By the ton. It’s part of a comprehensive food<br />

waste diversion program in which associates collect<br />

the remains of hot dog buns, peanut shells, popcorn<br />

and other foods, compost them and turn them<br />

into fertilizer. More than 150 tons of food scraps –<br />

approximately 2 tons per game – are diverted each<br />

year from local landfills.<br />

A first for airports<br />

<strong>Delaware</strong> <strong>North</strong> Companies Travel Hospitality<br />

Services at Fort Lauderdale-Hollywood International<br />

Airport made history in 2009 when it became the<br />

first airport concessionaire in the United States to<br />

have its operation registered to the environmental<br />

management standards put forth by the International<br />

Organization for Standardization (ISO 14001).<br />

The announcement came just nine months after<br />

the location implemented GreenPath ® and caught<br />

the ears of those organizing the Airports Council<br />

International – <strong>North</strong> America annual conference.<br />

<strong>Delaware</strong> <strong>North</strong> was invited to speak about its<br />

accomplishment to conference attendees.<br />

All that’s green is gold<br />

<strong>Delaware</strong> <strong>North</strong> missed the mark when it set out to<br />

build the new Daytona Beach Kennel Club & Poker<br />

Room to the U.S. Green Building Council’s LEED<br />

(Leadership in Energy and Environmental Design)<br />

silver standard. That is, it overshot it. In the end, the<br />

property reached the gold level, thanks to <strong>Delaware</strong><br />

<strong>North</strong>’s extra efforts such as recycling 95 percent<br />

of all construction waste and the building of a<br />

property that is 40-percent more water-efficient and<br />

25-percent more energy-efficient than the complex<br />

it replaced. Daytona appears to be the only gaming<br />

venue ever to meet LEED’s gold standard.<br />

Reduce, reuse, recycle<br />

<strong>Delaware</strong> <strong>North</strong> was lauded twice in as many years<br />

by the U.S. National Park Service. The recycling<br />

programs in place in Yosemite and Yellowstone<br />

national parks were cited in 2008. In 2009,<br />

GreenPath ® was called out.<br />

Making the whole world greener<br />

<strong>Delaware</strong> <strong>North</strong>’s commitment to environmental<br />

stewardship extends to all of its worldwide operations.<br />

Four sites – Melbourne Zoo, Melbourne Park,<br />

The Terrace and Sovereign Hill – are well on their<br />

way down the GreenPath ® and moving toward a<br />

carbon-neutral business model. Hundreds of tons<br />

of materials have already been recycled at<br />

these locations since 2008. In addition:<br />

<strong>Delaware</strong> <strong>North</strong> Companies Australia is<br />

currently moving to Rainforest Alliance-certified<br />

coffee. In this way, the company is helping to<br />

maintain rainforests and improve biodiversity<br />

for future generations.<br />

<strong>Delaware</strong> <strong>North</strong> Companies Australia has<br />

introduced waterless woks into Billie Chu sites in<br />

Melbourne and Adelaide airports, with others to<br />

follow. Each wok reduces water use by 70 percent.<br />

At 5,000-plus liters a day, each waterless wok saves<br />

more than 1.4 million liters of water every year.<br />

Green and healthy, Crisco Liquid Gold cooking<br />

oil is being used extensively in <strong>Delaware</strong> <strong>North</strong>’s<br />

operations in Australia. This unique oil is<br />

cholesterol-free, gluten-free and virtually trans-<br />

fat-free. It is approved by the Heart Foundation<br />

Tick and comes in large 15-liter bags that don’t<br />

produce as much packaging waste as smaller bags.<br />

As the food and beverage provider for the<br />

Australian Open, <strong>Delaware</strong> <strong>North</strong> is now using<br />

100-percent recycled packaging for all food items.<br />

65

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