2009 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2009 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 13 (Cont'd) 275.00 000100 2,129.6Muscat of Alexandria (Cont'd) 300.00 011100 854.1 275.00 013100 35.0300.00 011650 631.9 Wtd. Avg. Base & Total Tons 228.02 23,559.9300.00 013400 1,043.8300.00 013800 20.4 Viognier 165.00 000100 179.1300.00 037410 1,145.1 250.00 021000 31.2300.00 048140 2,949.6 350.00 000100 249.4300.00 056900 1,173.2 400.00 000100 98.6300.00 066350 209.7 415.00 020600 218.6325.00 041700 865.5 425.00 000100 6.5330.00 017400 99.8 440.00 029050 5.0350.00 000100 34.0 750.00 000100 2.4350.00 017100 1,636.0 1,000.00 000100 9.2350.00 017400 2,041.1 1,200.00 000100 75.7350.00 024200 234.8 1,200.00 021000 2.1350.00 041700 549.6 Wtd. Avg. Base & Total Tons 414.81 877.8450.00 000100 141.1Wtd. Avg. Base & Total Tons 296.08 29,629.5 White Riesling * 375.00 001700 89.1425.00 000100 191.6Palomino * 165.00 000100 764.7 1,200.00 020600 1.5165.00 017200 7.1 Wtd. Avg. Base & Total Tons 413.33 282.2165.00 038300 132.3175.00 000100 497.5 Other White b/ 149.50 000100 78.6328.25 009100 94.6 165.00 000100 3.4Wtd. Avg. Base & Total Tons 178.65 1,496.2 165.00 038300 59.4175.00 000100 160.1Pinot Gris * 250.00 000100 41.9 300.00 000100 0.9350.00 001000 12.3 346.24 010700 10.4360.00 000100 1,448.5 800.00 020600 1.1360.00 001400 241.3 Wtd. Avg. Base & Total Tons 174.84 313.9400.00 000100 2,617.7400.00 010650 3,413.2 WINE GRAPES (RED)500.00 000100 516.5 Alicante Bouschet * 165.00 045600 47.4500.00 009900 178.4 175.00 000100 6.0500.00 012175 603.3 250.00 000100 56.7540.00 000100 52.2 269.02 046000 1,855.9550.00 016480 343.7 275.00 017400 118.5750.00 000100 2.0 280.00 000100 52.6Wtd. Avg. Base & Total Tons 412.13 9,471.0 300.00 000100 573.2300.00 065250 1,575.8Roussanne 300.00 000100 0.4 332.00 017200 158.0800.00 000100 1.5 350.00 013600 33.9Wtd. Avg. Base & Total Tons 694.74 1.9 350.00 017200 4.6425.00 013600 400.0Sauvignon Blanc 250.00 000100 106.1 500.00 000100 1.0300.00 000100 736.5 500.00 024500 1.0300.00 001400 174.8 Wtd. Avg. Base & Total Tons 297.11 4,884.6320.00 011100 788.0400.00 000100 1,603.6 Alvarelhao 1,600.00 014100 1.3425.00 000100 236.1 Wtd. Avg. Base & Total Tons 1,600.00 1.3Wtd. Avg. Base & Total Tons 354.96 3,645.1Arinarnoa 350.00 000100 648.8Semillon 300.00 012050 514.1 Wtd. Avg. Base & Total Tons 350.00 648.8300.00 070270 481.8325.00 000100 391.2 Barbera 207.50 000100 56.6Wtd. Avg. Base & Total Tons 307.05 1,387.1 225.00 000100 1,453.3225.00 009560 4,807.3St. Emilion * 225.00 000100 3.1 240.00 000100 3,313.9Wtd. Avg. Base & Total Tons 225.00 3.1 250.00 000100 3,027.4250.00 002000 34,663.2Symphony 225.00 000100 134.2 250.00 016900 2,039.0250.00 016800 106.5 250.00 017200 3.5315.00 000800 236.3 250.00 017400 180.2330.00 000100 173.2 250.00 054575 3,085.5335.00 000100 576.9 252.50 000100 54.5340.00 000800 679.2 265.00 000100 258.6350.00 011300 612.9 275.00 024300 1,267.4350.00 041700 309.8 280.00 000100 252.3Wtd. Avg. Base & Total Tons 330.70 2,829.0 300.00 000100 1.6300.00 013800 2.0Triplett Blanc 200.00 000100 1,484.8 346.30 020800 862.5225.00 000100 1,946.1 Wtd. Avg. Base & Total Tons 248.82 55,328.8225.00 001700 17,964.4USDA, NASS, California Field Office 116 Grape Crush Report, Final 2009 Crop