2009 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2009 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 7 (Cont'd) 675.00 020600 154.7Cabernet Sauvignon (Cont'd) 1,125.00 016625 350.0 699.98 000100 387.41,200.00 000100 1,246.0 800.00 000100 1,310.41,400.00 000100 133.8 800.00 020600 276.81,500.00 000100 2.0 800.00 022600 453.61,500.00 021000 1.1 800.00 027500 159.11,600.00 000100 10.4 800.00 027560 3.52,000.00 021500 1.0 800.00 068300 76.9Wtd. Avg. Base & Total Tons 927.39 17,119.2 825.00 000100 332.0850.00 020800 870.9Carignane 700.00 009535 7.0 873.18 000100 410.5Wtd. Avg. Base & Total Tons 700.00 7.0 875.00 000100 19.4895.57 021000 85.9Charbono 674.88 017000 84.8 900.00 000100 257.3Wtd. Avg. Base & Total Tons 674.88 84.8 910.00 024500 137.6918.75 004380 614.1Cinsaut * 1,200.00 000100 21.0 950.00 000100 530.2Wtd. Avg. Base & Total Tons 1,200.00 21.0 950.00 004380 613.0950.00 018655 504.4Dolcetto 1,500.00 000100 7.3 991.54 004380 521.92,000.00 000100 5.4 995.08 000100 740.52,100.00 000100 23.5 999.97 000100 505.7Wtd. Avg. Base & Total Tons 1,964.09 36.2 999.97 013600 11.71,000.00 000100 1,974.7Dornfelder 1,500.00 000100 20.3 1,000.00 004380 959.8Wtd. Avg. Base & Total Tons 1,500.00 20.3 1,000.00 017200 11.11,000.00 020800 91.8Gamay (Napa) * 1,000.00 000100 199.0 1,000.00 024300 10.9Wtd. Avg. Base & Total Tons 1,000.00 199.0 1,000.00 024800 0.81,003.33 004380 460.7Graciano 1,800.00 000100 1.8 1,003.49 004380 209.1Wtd. Avg. Base & Total Tons 1,800.00 1.8 1,047.28 004380 3,158.01,050.00 017400 554.8Grenache * 901.00 000100 4.0 1,055.00 004380 481.21,000.00 025100 1.0 1,093.00 004380 169.31,000.00 029780 14.9 1,100.00 004380 50.61,151.12 000100 13.8 1,110.00 021000 144.81,200.00 000100 18.0 1,125.00 004380 274.91,250.00 021100 119.0 1,125.00 018655 523.61,255.23 000100 16.7 1,133.60 004380 798.71,400.00 000100 88.7 1,140.00 004380 403.51,508.00 000100 138.3 1,190.00 004380 294.11,600.00 025100 2.2 1,220.00 004380 114.81,600.00 025300 1.6 1,225.33 004380 302.71,660.69 024800 113.7 1,250.00 004380 368.71,700.00 000100 5.1 1,400.00 000100 200.71,763.45 013600 8.5 1,500.00 000100 1.01,800.00 000100 2.7 1,600.00 025300 1.11,850.00 000100 0.9 1,700.00 000100 11.31,960.00 000100 2.5 1,900.00 000100 2.02,000.00 000100 1.3 2,100.00 000100 1.83,000.00 021500 2.8 Wtd. Avg. Base & Total Tons 989.62 20,554.93,000.00 028000 1.2Wtd. Avg. Base & Total Tons 1,443.75 556.9 Nebbiolo 1,400.00 000100 7.92,050.00 000100 5.0Lagrein 2,100.00 000100 2.4 2,100.00 000100 3.8Wtd. Avg. Base & Total Tons 2,100.00 2.4 2,400.00 000100 3.9Wtd. Avg. Base & Total Tons 1,876.21 20.6Malbec 765.00 019910 94.2800.00 000100 17.8 Negrette * 1,500.00 000100 5.0900.00 000100 100.6 2,000.00 000100 2.1950.00 000100 0.5 2,000.00 021500 9.21,110.00 021500 31.8 2,100.00 021000 2.01,200.00 000100 248.1 Wtd. Avg. Base & Total Tons 1,874.32 18.31,500.00 000100 0.51,500.00 021000 2.1 Petit Verdot 800.00 000100 7.4Wtd. Avg. Base & Total Tons 1,037.60 495.6 1,100.00 000100 30.01,137.56 021000 107.0Mataro * 901.00 000100 4.0 1,200.00 000100 2.94,000.00 021500 17.2 1,207.50 026105 30.0Wtd. Avg. Base & Total Tons 3,415.28 21.2 1,250.00 020800 49.31,300.00 000100 60.7Merlot 575.00 000100 0.9 1,400.00 000100 0.5USDA, NASS, California Field Office 77 Grape Crush Report, Final 2009 Crop