2009 Final Grape Crush Report.pdf - GENCO

TABLE 8: BASE PRICE PAID TO GROWERS FOR GRAPES CRUSHED AND DELIVERED TO CALIFORNIA PROCESSORS FROM THE2009 CROP WITH BRIX FACTORS AND PURCHASED TONNAGE, BY TYPE, VARIETY, REPORTING DISTRICT WHERE GROWN, ANDWEIGHTED AVERAGE BASE PRICE.District, Type, and VarietyBase PricePer TonBrixFactors TonsDistrict, Type, and VarietyBase PricePer TonBrixFactors TonsDollars Code a/ Dollars Code a/DISTRICT 1 1,565.00 028000 38.0WINE GRAPES (WHITE) 1,600.00 000100 123.9Arneis 1,100.00 000100 9.3 1,700.00 000100 102.71,600.00 000100 1.0 1,700.00 017200 29.51,600.00 019000 3.5 1,870.00 002000 9.1Wtd. Avg. Base & Total Tons 1,263.04 13.8 1,900.00 024055 17.02,000.00 000100 26.0Chardonnay * 165.00 000100 154.7 2,000.00 013400 3.0200.00 016300 1.8 2,007.54 000100 9.3500.00 000100 154.6 2,016.00 000100 6.8550.00 000100 746.2 2,335.00 000100 39.8575.75 000100 132.0 2,448.13 000100 7.3650.00 000100 63.2 2,500.00 000100 5.0700.00 013800 78.3 2,700.00 000100 3.3800.00 000100 50.4 2,750.00 024055 7.0800.00 011850 204.0 2,940.00 000100 13.2800.00 013800 33.9 3,000.00 000100 24.1880.00 000100 30.8 3,000.00 021200 9.1900.00 000100 4.0 3,460.65 000100 10.8900.00 011850 356.6 3,500.00 000100 4.2900.00 013800 0.9 3,500.00 021000 6.4925.00 000100 66.1 3,733.00 000100 0.7950.00 000100 96.7 4,000.00 000100 6.8967.50 011850 190.1 4,000.00 002000 2.9971.25 011850 131.1 4,000.00 021000 2.01,000.00 011850 251.4 4,200.00 000100 6.01,000.00 013800 112.7 4,600.00 000100 9.61,000.00 021000 8.1 Wtd. Avg. Base & Total Tons 1,153.32 14,886.11,050.00 011850 143.11,064.36 013800 206.5 Chenin Blanc 525.00 013400 205.11,100.00 000100 487.2 700.00 017400 8.51,100.00 011850 116.6 874.00 000100 32.51,100.00 020800 53.3 1,000.00 000100 0.31,100.00 024500 780.0 1,050.00 000100 13.31,118.56 000100 53.9 1,100.00 000100 0.81,125.00 011850 169.4 1,111.00 000100 23.41,150.00 000100 133.6 Wtd. Avg. Base & Total Tons 645.21 283.91,150.00 011850 76.31,150.00 024500 42.8 Cortese 1,100.00 000100 9.61,161.00 011850 71.0 Wtd. Avg. Base & Total Tons 1,100.00 9.61,182.50 000100 87.51,182.50 011850 1,502.9 French Colombard 350.00 013800 3.11,184.47 000100 731.1 375.00 009500 66.01,184.47 011850 38.0 895.00 000100 53.31,188.00 011850 921.2 900.00 000100 4.91,191.48 000100 712.4 Wtd. Avg. Base & Total Tons 612.32 127.31,191.48 011800 4.01,200.00 000100 674.8 Gewurztraminer 800.00 017400 2.51,200.00 011850 341.0 850.00 000100 140.61,200.00 017200 2.8 900.00 000100 21.51,200.00 019000 130.9 950.00 017400 11.41,200.00 021000 117.1 1,081.00 000100 108.61,200.00 024500 94.0 1,100.00 000100 38.81,223.31 011850 140.4 1,150.00 000100 216.21,246.90 000100 39.1 1,300.00 000100 19.41,250.00 000100 80.4 1,400.00 000100 3.51,250.00 011850 301.8 1,600.00 000100 5.11,297.00 000100 247.2 1,658.00 000100 26.31,300.00 000100 333.9 1,679.60 000100 1.01,300.00 020800 35.2 1,700.00 000100 20.11,300.00 021000 22.5 1,750.00 000100 2.01,302.92 000100 115.5 1,800.00 000100 7.81,322.01 000100 1,199.6 1,800.00 017200 9.61,326.73 008900 526.0 1,800.00 020800 5.41,350.00 013100 32.0 1,900.00 000100 5.81,350.00 019000 307.5 2,000.00 000100 7.51,360.00 000100 172.0 2,000.00 001700 8.71,395.00 000100 172.0 2,000.00 017200 16.81,400.00 000100 3.1 2,000.00 020800 4.01,452.45 000100 36.2 2,350.00 000100 3.01,500.00 000100 4.4 Wtd. Avg. Base & Total Tons 1,188.36 685.61,525.00 025100 30.61,533.78 000100 4.2 Grenache Blanc 1,200.00 000100 1.8USDA, NASS, California Field Office 25 Grape Crush Report, Final 2009 Crop