12.07.2015 Views

From Food Production to Food Security - Global Environmental ...

From Food Production to Food Security - Global Environmental ...

From Food Production to Food Security - Global Environmental ...

SHOW MORE
SHOW LESS
  • No tags were found...

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

INGRAM, J. S. I. & FERNANDES, E. C. M. 2001. Managing carbon sequestration in soils: conceptsand terminology. Agriculture,Ecosystems & Environment, 87, 111-117.INGRAM, J. S. I., GREGORY, P. J. & BRKLACICH, M. 2005. GECAFS Science Plan andImplementation Strategy. ESSP Report Series.INGRAM, J. S. I., GREGORY, P. J. & IZAC, A.-M. 2008. The role of agronomic research in climatechange and food security policy. Agriculture, Ecosystems and Environment,, 126, 4-12.INGRAM, J. S. I. & IZAC, A.-M. 2010. Undertaking Research at the Regional Level. In: INGRAM,J., ERICKSEN, P. & LIVERMAN, D. (eds.) <strong>Food</strong> <strong>Security</strong> and <strong>Global</strong> <strong>Environmental</strong>Change. London: Earthscan.INGRAM, J. S. I., STONE, J., CONFALONIERI, U., GARVIN, T., JUTRO, P. R., KLINK, C. A.,LUCKMAN, B. H., NOELLEMEYER, E. & MANN DE TOLEDO, P. 2007a. Delivering<strong>Global</strong> <strong>Environmental</strong> Change Science <strong>to</strong> the Policy Process. IAI-SCOPE Synthesis. In:TIESSEN, H., BRKLACICH, M., BREULMANN, G. & MENEZES, R. S. C. (eds.)Communicating <strong>Global</strong> Change Science <strong>to</strong> Society: An Assessment and Case Studies. IslandPress.INGRAM, J. S. I., W.L. STEFFEN & J. CANADELL 2007b. Envisioning Earth System Science forSocietal Needs: The development of Joint Projects and the Earth System Science Partnership(ESSP). GECAFS Working Paper 6. Oxford: GECAFS.INTERACADEMY COUNCIL 2004. Realizing the Promise and Potential fo African Agriculture.IPCC 2000. Special Report on Emissions Scenarios : a special report of Working Group III of theIntergovernmental Panel on Climate Change. New York IPCC.IPCC 2001. Africa. In: MCCARTHY, J. J., CANZIANI, O., LEARY, N.A., DOKKEN, D.J., WHITE,K.S. (Eds.) Climate Change 2001: Impacts, Adaptation and Vulnerability. Contribution ofWorking Group II <strong>to</strong> the Third Assessment Report of the Intergovernmental Panel on ClimateChange. Cambridge: Cambridge University Press.IPCC 2007. Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of WorkingGroup II <strong>to</strong> the Fourth Assessment Report of the Intergovernmental Panel on Climate Change.In: PARRY, M., CANZIANI, O., PALUTIKOF, J., VAN DER LINDEN, P. & HANSON, C.(eds.). Cambridge: Cambridge University Press.IZAC, A.-M. N. & SANCHEZ, P. A. 2001. Towards a natural resources management paradigm forinternational agriculture: the example of agroforestry research. Agricultural Systems, 69, 5-25.JARVIS, A., LANE, A. & HIJMANS, R. J. 2008. The effect of climate change on crop wild relatives.Agriculture Ecosystems & Environment, 126, 13-23.JAT, M. J., PARVESH CHANDNA, RAJ GUPTA, S.K. SHARMA & M.A. GILL 2006. Laser LandLeveling: A Precursor Technology for Resource Conservation. Rice-Wheat ConsortiumTechnical Bulletin Series 7. New Delhi, India: Rice-Wheat Consortium for the Indo-GangeticPlains.JOHNSTON, J. 1984. Econometric Methods, New York, McGraw-Hill.JONES, A. & SEELIG, T. 2004. Understanding and Enhancing Research-Policy Linkages inAustralian Housing: A Discussion Paper. Queensland: Australian Housing and UrbanResearch Institute, Queensland Research Centre.JONES, P. G. & THORNTON, P. K. 2003. The potential impacts of climate change on maizeproduction in Africa and Latin American in 2055. <strong>Global</strong> <strong>Environmental</strong> Change, 13, 51-59.KARANJA, D. D. 1996. An Economic and Institutional Analysis of Maize Research in Kenya <strong>Food</strong><strong>Security</strong> International Development Working Papers. Michigan State University, Departmen<strong>to</strong>f Agricultural, <strong>Food</strong>, and Resource Economics.KELEPOURIS, T., KATERINA PRAMATARI & GEORGIOS DOUKIDIS 2007. RFID-enabledtraceability in the food supply chain. Industrial Management & Data Systems, 107, 183 - 200.132

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!