FoodEurope Issue 4 2016
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16<br />
show preview: Hi Europe & Ni <strong>2016</strong><br />
The conference<br />
The Hi Europe Modular Conference brings together<br />
leading industry experts for you to meet, learn from and<br />
network with. Over three days the Hi Europe modular<br />
conference will address the biggest challenges and<br />
hottest trends in the food industry over 18 highly<br />
focused modules. Use our flexible package options to<br />
create your own bespoke programme and ensure you<br />
gain the knowledge and make the connections you need<br />
to see your business flourish in the coming year.<br />
NEW Full day conference: The Future of Nutrition<br />
Get a head start on the competition this year by<br />
attending our full day conference on The Future of<br />
Nutrition, taking place the day before Hi Europe opens<br />
on 28th November. Gain insights into the gamechanging<br />
trends that will shape the health ingredients<br />
industry in the coming years.<br />
NEW Ingredients in Action<br />
The Ingredients in Action pavilion tasting bar allows<br />
visitors to taste, touch and smell the latest products.<br />
Innova Market Insights will present over 10 highly<br />
innovative healthy products for sampling. Highlights at<br />
last year’s tasting bar at Fi Europe 2015 included a<br />
functional beverage with spirulina, various energy<br />
drinks with unusual flavours (eg cinnamon), coconut<br />
chips, a juice meal alternative with coconut milk for<br />
satiety, and a snacking bar made with cricket<br />
protein. Expect a whole host of innovative surprises at<br />
this year’s bar too, including high protein snacks and<br />
sports performance solutions. So be sure to drop by<br />
and sample the best of what the nutrition industry has<br />
to offer.<br />
Today’s consumers have become more<br />
concerned than ever about what they<br />
are eating and are actively seeking<br />
healthy, natural and functional foods<br />
Start-up Innovation Challenge<br />
The most exciting innovations are coming from small<br />
start-ups who are largely unknown to the wider<br />
industry. We are giving a handful of start-ups the<br />
chance to share their research and pitch their latest<br />
innovations live at Hi Europe & Ni. Our panel of industry<br />
judges will select the company with the most exciting<br />
idea as winner of the Start-up Innovation Challenge.<br />
Join us at the Industry Insight Theatre on the afternoon<br />
of 29 November to meet these true innovators of the<br />
industry.<br />
Specialised Pavilions/Zones<br />
Our dedicated pavilions will help you find the<br />
targeted solutions and ingredients your business<br />
needs:<br />
n Expo FoodTec<br />
n Organic<br />
n Free From<br />
n Ni<br />
n GOED (Omega 3 Pavilion)<br />
Expo FoodTec<br />
In talking to our global audience over the past year,<br />
we’ve seen an increasing demand worldwide for<br />
www.foodmagazine.eu.com issue four | <strong>2016</strong>
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