Bounce Magazine October 2018
Featuring Echo & Bunnymen, Jazzie B, and regular features!
Featuring Echo & Bunnymen, Jazzie B, and regular features!
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
FEBRUARY OCTOBER 2014 OCTOBER <strong>2018</strong> | ISSUE | ISSUE <strong>2018</strong> #28 | #72 ISSUE | FOOD | FOOD #72AND& DRINK<br />
Purple People<br />
Eater<br />
A treat indeed…<br />
A tasty (and creepy!) cocktail<br />
that gets its purple hue from<br />
blue curacao, grenadine, and<br />
cranberry juice. A perfect<br />
cocktail for any party!<br />
Method<br />
1. On a small plate, add purple<br />
sugar. Wet the rim of a glass with<br />
cranberry juice or just water and<br />
gently dab the top the glass in the<br />
purple sugar, coating the rim.<br />
2. Combine vodka, blue curacao,<br />
sweet and sour mix, grenadine, and<br />
cranberry juice in a cocktail shaker<br />
filled with ice. Shake until combined.<br />
3. Fill the sugar-coated glass with<br />
ice. Pour purple people eater<br />
cocktail mix into glass until full. and<br />
add the garnish. A few spikes of the<br />
pineapple leaves with jungle this up!<br />
Ingredients<br />
• purple sugar or sprinkles<br />
• 1 1/2 part vodka<br />
• 1 part blue curacao<br />
• 1 part sweet and sour mix<br />
• 1 part grenadine<br />
• 1 part cranberry juice can also<br />
use cran-grape or grape juice<br />
BY THE ANGRY WAITER<br />
66
Change language