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Food & Ingredients International April 2024

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an isothiocyanate that affects or inhibits key<br />

signaling pathways that are upregulated in<br />

cancer and immune disorders. In addition,<br />

effects on chemoprotection and its antitumoral,<br />

antioxidant and anti-inflammatory<br />

properties have also been shown.<br />

A four-week study conducted by a team of<br />

scientists at the Ueno-Asagao Clinic inTokyo<br />

has now examined these effects in humans.<br />

The study was designed as a randomized,<br />

parallel, double-blind and placebo-controlled<br />

investigation. Among the randomly selected<br />

healthy subjects were 18 middle-aged<br />

men and 22 women with somewhat severe<br />

symptoms. The compressed 120 mg tablets,<br />

which contained 12 mg of glucomoringin, the<br />

main glycosinolate, ensured that the active<br />

ingredient was only absorbed in the intestine<br />

via delayed release where glucomoringin is<br />

enzymatically converted to moringin.<br />

The findings evaluated the effect of the<br />

moringa seed extract on daily fatigue and<br />

lower back pain, and showed a significant<br />

decrease in fatigue, lower back pain,<br />

shoulder stiffness and eye strain. The effect<br />

measured by the visual analog scale (VAS)<br />

pain score was significantly better than in the<br />

control group after only two weeks. Before<br />

that, the anti-fatigue effect of moringa leaves<br />

was documented in an experiment with<br />

rats. The tablets were provided by plantbased<br />

ingredient expert, Taiyo, who also<br />

commissioned the study.<br />

used painkillers. Herbal Moringa olifeira, part<br />

of the fast-growing Moringaceae tree family, is<br />

a particularly suitable replacement because<br />

of its nutrient profile. Many parts of the tree,<br />

including its roots, have found their way into<br />

the food chain in tropical and subtropical<br />

regions. Moreover, Moringa is said to have 300<br />

medicinal effects in Ayurvedic medicine.<br />

Recent in vivo and in vitro studies have<br />

already demonstrated the pharmacological<br />

benefits of the phytochemical moringine,<br />

Dr Stefan Siebrecht, Managing Director at<br />

Taiyo’s German subsidiary, says: “Now that<br />

the anti-inflammatory health benefits of<br />

glucomoringin have been proven and we<br />

know that it works both in the laboratory and<br />

in the human body, it’s a good signal for<br />

manufacturers of dietary supplements and<br />

foods with value-added ingredients. The pain<br />

relief effect can be achieved with the help of<br />

tablets, which is important from a European<br />

perspective, because only dried and/or<br />

powdered ingredients are currently available<br />

on our continent. It’s also important to know<br />

that — as with all sought-after herbal raw<br />

materials — a great deal depends on personal<br />

contacts with the producers, controlled<br />

cultivation conditions and a strictly monitored<br />

supply chain in which food counterfeiters have<br />

no chance. This is guaranteed with Taiyo.”<br />

APRIL <strong>2024</strong> FOOD & INGREDIENTS INTERNATIONAL<br />

55

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