09.01.2013 Views

Seafood ChoiCeS

Seafood ChoiCeS

Seafood ChoiCeS

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>Seafood</strong> Choices: Balancing Benefits and Risks<br />

http://www.nap.edu/catalog/11762.html<br />

hEALTh BENEFITS ASSOCIATED WITh NUTRIENTS IN SEAFOOD<br />

Mozaffarian D, Longstreth WT Jr, Lemaitre RN, Manolio TA, Kuller LH, Burke GL, Siscovick<br />

DS. 2005. Fish consumption and stroke risk in elderly individuals: The cardiovascular<br />

health study. Archi es of Internal Medicine 165(2):200–206. Erratum in: Archi es of<br />

Internal Medicine 165(6):683.<br />

Ness AR, Whitley E, Burr ML, Elwood PC, Smith GD, Ebrahim S. 1999. The long-term effect<br />

of advice to eat more fish on blood pressure in men with coronary disease: Results<br />

from the Diet and Reinfarction Trial. Journal of human hypertension 13(11):729–733.<br />

Ness AR, Hughes J, Elwood PC, Whitley E, Smith GD, Burr ML. 2002. The long-term effect<br />

of dietary advice in men with coronary disease: Follow-up of the Diet and Reinfarction<br />

trial (DART). European Journal of Clinical Nutrition 56(6):512–518.<br />

Neuringer M, Connor WE, Van Petten C, Barstad L. 1984. Dietary omega-3 fatty acid<br />

deficiency and visual loss in infant rhesus monkeys. Journal of Clinical In estigations<br />

73(1):272–276.<br />

Newson RB, Shaheen SO, Henderson AJ, Emmett PM, Sherriff A, Calder PC. 2004. Umbilical<br />

cord and maternal blood red cell fatty acids and early childhood wheezing and eczema.<br />

Journal of Allergy and Clinical Immunology 114(3):531–537.<br />

O’Connor DL, Hall R, Adamkin D, Auestad N, Castillo M, Connor WE, Connor SL, Fitzgerald<br />

K, Groh-Wargo S, Hartman EE, Jacobs J, Janowsky J, Lucas A, Margeson D, Mena P,<br />

Neuringer M, Nesin M, Singer L, Stephenson T, Szabo J, Zemon V. 2001. Growth and<br />

development in preterm infants fed long-chain polyunsaturated fatty acids: A prospective,<br />

randomized controlled trial. Pediatrics 108(2):259–371.<br />

Oken E, Kleinman KP, Olsen SF, Rich-Edwards JW, Gillman MW. 2004. Associations of seafood<br />

and elongated n-3 fatty acid intake with fetal growth and length of gestation: Results<br />

from a US pregnancy cohort. American Journal of Epidemiology 160(8):774–783.<br />

Oken E, Wright RO, Kleinman KP, Bellinger D, Hu H, Rich-Edwards JW, Gillman MW. 2005.<br />

Maternal fish consumption, hair mercury, and infant cognition in a US cohort. En ironmental<br />

health Perspecti es 113(10):1376–1380.<br />

Olsen SF. 2006. The People’s League of Health trial. Journal of the Royal Society of Medicine<br />

99(1):44–45.<br />

Olsen SF, Secher NJ. 1990. A possible preventive effect of low-dose fish oil on early delivery<br />

and pre-eclampsia: Indications from a 50-year-old controlled trial. British Journal of<br />

Nutrition 64(3):599–609.<br />

Olsen SF, Secher NJ. 2002. Low consumption of seafood in early pregnancy as a risk factor<br />

for preterm delivery: Prospective cohort study. British Medical Journal 324(7335):<br />

447–450.<br />

Olsen SF, Hansen HS, Sommer S, Jensen B, Sorensen TI, Secher NJ, Zachariassen P. 1991.<br />

Gestational age in relation to marine n-3 fatty acids in maternal erythrocytes: A study of<br />

women in the Faroe Islands and Denmark. American Journal of Obstetrics and Gynecology<br />

164(5 Part 1):1203–1209.<br />

Olsen SF, Sorensen JD, Secher NJ, Hedegaard M, Henriksen TB, Hansen HS, Grant A. 1992.<br />

Randomised controlled trial of effect of fish-oil supplementation on pregnancy duration.<br />

Lancet 339(8800):1003–1007.<br />

Olsen SF, Secher NJ, Tabor A, Weber T, Walker JJ, Gluud C, Fish Oil Trials In Pregnancy<br />

(FOTIP) Team. 2000. Randomised clinical trials of fish oil supplementation in high risk<br />

pregnancies. British Journal of Obstetrics and Gynecology 107(3):382–395.<br />

Onwude JL, Lilford RJ, Hjartardottir H, Staines A, Tuffnell D. 1995. A randomized double<br />

blinded placebo controlled trial of fish oil in high risk pregnancy. British Journal of Obstetrics<br />

and Gynaecology 102(2):95–100.<br />

Otto SJ, van Houwelingen AC, Badart-Smook A, and Hornstra G. 2001. Comparison of the<br />

peripartum and postpartum phospholipid polyunsaturated fatty acid profiles of lactating<br />

and nonlactating women. American Journal of Clinical Nutrition 73(6):1074–1079.<br />

Copyright © National Academy of Sciences. All rights reserved.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!