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Newsfrom the health, security, safety and environment (hsse)

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www.isstavanger.no<br />

School for Life C<strong>and</strong>lelight Dinner<br />

Saturday March 7 th<br />

7pm to 10pm<br />

Dinner<br />

Menu<br />

presented by <strong>the</strong> Cafeteria staff of ISS<br />

Welcome drink with aperitif bits<br />

Starter<br />

Lobster bisque soup served with<br />

red peppers <strong>and</strong> parmesan stick<br />

Main course<br />

Pork Tournedos with Malaga Curry<br />

sauce, ginger carrots <strong>and</strong> poor man<br />

rice<br />

Dessert<br />

Roasted pineapple with Vanilla <strong>and</strong> chili,<br />

served with coconut ice parfait<br />

<strong>and</strong> chocolate truffles<br />

We are pleased to announce that our 3rd annual School for Life Dinner<br />

will be held at ISS this March.<br />

Please see Ms. winters in <strong>the</strong> front office to purchase your dinner tickets: 350nok/person<br />

Live entertainment will be provided by <strong>the</strong> Stavanger Big B<strong>and</strong> <strong>and</strong> ISS students!<br />

All of <strong>the</strong> money raised through<br />

<strong>the</strong> dinner will be donated<br />

directly to <strong>the</strong> School for Life<br />

project.<br />

Thank you for your support!<br />

Please visit http://www.schoolfor-life.org/en/index.html<br />

for<br />

more information on <strong>the</strong> School<br />

for Life project in Chiang Mai<br />

Thail<strong>and</strong>.<br />

The iss school for life Team<br />

The In f o r m e r 18 fe b r u a ry 2009 · 15

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