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Black Cohosh - Non-Timber Forest Products

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Predny, Mary L.; De Angelis, Patricia; Chamberlain, James L. 2006. <strong>Black</strong><br />

cohosh (Actaea racemosa): an annotated bibliography. Gen. Tech. Rep.<br />

SRS–97. Asheville, NC: U.S. Department of Agriculture <strong>Forest</strong> Service,<br />

Southern Research Station. 99 p.<br />

<strong>Black</strong> cohosh (Actaea racemosa, Syn.: Cimicifuga racemosa), a member of<br />

the buttercup family (Ranunculaceae), is an erect perennial found in rich cove<br />

forests of Eastern North America from Georgia to Ontario. Native Americans<br />

used black cohosh for a variety of ailments including rheumatism, malaria, sore<br />

throats, and complications associated with childbirth. Europeans have used this<br />

important medicinal plant to treat menopausal symptoms for over 40 years.<br />

Recent clinical evidence supports the efficacy and safety of black cohosh for<br />

these symptoms. Recent decisions by the U.S. Food and Drug Administration<br />

on hormone replacement therapy have increased the demand for black cohosh.<br />

In a 1-year period ending in 1998, retail sales increased more than 500 percent.<br />

In 2001, when retail sales in other segments of the herbal products industry<br />

were down, black cohosh sales increased about 2 percent to an estimated value<br />

of $6.2 million. Nearly 100 percent of black cohosh raw materials are wild<br />

harvested. Though it has received an “apparently secure” ecological ranking on<br />

the global and national scales, conservation groups list the species as “at risk”<br />

in the United States and endangered in Illinois and Massachusetts. Research<br />

is underway to determine sustainable harvest levels and to establish suitable<br />

cultivation methods.<br />

Keywords: Conservation, medicinal plants, menopause, nontimber forest<br />

products, phytoestrogens, poaching.<br />

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