Black Cohosh - Non-Timber Forest Products
Black Cohosh - Non-Timber Forest Products
Black Cohosh - Non-Timber Forest Products
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
percent used only hormone replacement therapy (HRT), 16 percent used<br />
HRT with dietary supplements, 32 percent used only dietary supplements,<br />
and 13 percent used no product or used supplements not included in the<br />
survey. The most commonly used dietary supplements were soy (Glycine<br />
max), gingko (Gingko biloba), and black cohosh. Respondents were asked<br />
whether black cohosh relieved various symptoms of menopause such as hot<br />
flashes, vaginal dryness, libido, and mood changes. The survey compared<br />
the various treatments in terms of perceived success and satisfaction.<br />
Keywords: Hormone replacement therapy, menopause, surveys.<br />
Kauffman, G. 2002. <strong>Black</strong> cohosh (Cimicifuga racemosa) harvest<br />
monitoring 2002. Plant Conservation Alliance Medicinal Plant Working<br />
Group. http://www.nps.gov/plants/medicinal/pubs/2002bcohosh.htm.<br />
[Date accessed: September 13, 2004].<br />
Summarizes results of the second year of a field monitoring study in<br />
North Carolina on black cohosh. Twenty-five plots were established in the<br />
Nantahala National <strong>Forest</strong>; black cohosh plants were counted and measured<br />
in each plot. Nine plots were lightly harvested (33 percent), seven plots were<br />
heavily harvested (66 percent), and the remaining plots served as controls<br />
with no harvest. Harvested roots weighed an average of 61 grams, with a<br />
range of 4 to 301 grams. An estimated 15 to 20 plants made up a pound of<br />
dried root.<br />
Keywords: Conservation, harvest, monitoring.<br />
Kennelly, E.J.; Baggett, S.; Nuntanakorn, P. [and others]. 2002. Analysis<br />
of thirteen populations of black cohosh for formononetin. Phytomedicine.<br />
9: 461-467.<br />
Reports on testing different populations of black cohosh for the presence of<br />
the isoflavone formononetin, using thin-layer chromatography and highperformance<br />
liquid chromatography. Two commercial products containing<br />
black cohosh were also evaluated. The compound formononetin was not<br />
present in any of the samples tested.<br />
Keywords: Chemical constituents, clinical studies.<br />
Knüvener, E.; Korte, B.; Winterhoff, H. 2000. Cimicifuga and<br />
physiological estrogens [Abstract]. Phytomedicine. 7(Suppl. 2): 12.<br />
47