Accor Hospitality: The New Business Model Optimizing operating ...
Accor Hospitality: The New Business Model Optimizing operating ...
Accor Hospitality: The New Business Model Optimizing operating ...
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3 kinds of bread,<br />
freshly baked in the<br />
hotel + mini<br />
croissants.<br />
2 kinds of organic<br />
cereals.<br />
3 fruit juices,<br />
100% pure juice,<br />
100% fruit taste.<br />
4 kinds of Dammann-brand teas<br />
20 original new recipes, especially created by a chef and a nutritionist,<br />
presented in individual transparent glass casings.<br />
Fresh milk<br />
61<br />
Seasonal fruit<br />
selection<br />
Selection of<br />
on-demand ground<br />
coffees such as<br />
espresso and<br />
cappuccino.<br />
Creamy hot chocolate<br />
and hot water for tea.<br />
4 flavors of jam,<br />
porcelain mugs,<br />
glasses, cutlery,<br />
sugar, etc.<br />
Trays designed for<br />
Suitehotel to meet<br />
Good Morning<br />
specifications