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Accor Hospitality: The New Business Model Optimizing operating ...

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3 kinds of bread,<br />

freshly baked in the<br />

hotel + mini<br />

croissants.<br />

2 kinds of organic<br />

cereals.<br />

3 fruit juices,<br />

100% pure juice,<br />

100% fruit taste.<br />

4 kinds of Dammann-brand teas<br />

20 original new recipes, especially created by a chef and a nutritionist,<br />

presented in individual transparent glass casings.<br />

Fresh milk<br />

61<br />

Seasonal fruit<br />

selection<br />

Selection of<br />

on-demand ground<br />

coffees such as<br />

espresso and<br />

cappuccino.<br />

Creamy hot chocolate<br />

and hot water for tea.<br />

4 flavors of jam,<br />

porcelain mugs,<br />

glasses, cutlery,<br />

sugar, etc.<br />

Trays designed for<br />

Suitehotel to meet<br />

Good Morning<br />

specifications

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