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V aporization Inside H orizontal Tubes<br />

This paper reports an investigation carried out to determ<br />

ine the changes in the coefficient of heat transfer for the<br />

evaporation of a liquid flowing inside a heated horizontal<br />

tube. For this research, a semiworks apparatus was constructed,<br />

consisting of 48 ft of standard 1-in. copper pipe,<br />

provided with 12 individual steam jackets, steam traps, and<br />

condensate lines. In the benzene runs, the velocities<br />

ranged from 0.26 to 1 fps at the inlet and 80 to 240 fps at the<br />

outlet; in the water runs, the corresponding values were<br />

0.27 to 0.85 and 205 to 540 fps. With moderate temperature<br />

differences, as the fluid is progressively vaporized, the local<br />

over-all coefficient at first increases, goes through a maxim<br />

um , and then decreases sharply toward values typical of<br />

superheating dry vapor. Such “vapor-binding” is attributed<br />

to insufficient liquid to wet the wall, sm all droplets<br />

of liquid being carried down th e center of th e tube, as<br />

observed at the entrance to the glass return bend. With<br />

high temperature differences, the type of vapor-binding<br />

previously observed when boiling liquids outside submerged<br />

tubes, where (due to excessive temperature difference)<br />

a vapor film insulates the tube wall from the bulk of<br />

the liquid, was encountered.<br />

By W. H. McADAMS,1 W. K. WOODS,2 a n d R. L. BRYAN3<br />

N om en cla tu r e<br />

The following nomenclature is used in the paper:<br />

h „ s = average film coefficient for entire boiling section, Btu per<br />

hr per sq ft of inside surface, divided by the length-mean<br />

temperature difference from inner wall to fluid inside of<br />

the tube<br />

p = cumulative weight per cent of feed vaporized, based on<br />

cumulative heat transferred and feed rate<br />

P<br />

gage pressure on steam header, psi<br />

q/A = local heat flux, Btu per hr transferred in an individual<br />

jacket, divided by 0.88 sq ft of inside surface of copper<br />

tube<br />

U = local over-all coefficient q/A divided by difference (deg<br />

F) between saturation temperature of steam and temperature<br />

of fluid. In the boiling section, temperature of<br />

fluid was taken as saturation temperature<br />

U „t = average value of U for boiling section, based on lengthmean<br />

temperature difference<br />

W = feed rate, lb per hr<br />

I n tro d u ctio n<br />

Vaporization of liquids inside tubes is of such industrial importance<br />

that considerable experimental research has been devoted to<br />

measuring heat-transfer coefficients under such conditions. The<br />

usual method of reporting the results of such investigations has<br />

been to base the heat-transfer coefficient on the “apparent” tem­<br />

perature difference. For steam-heated apparatus, the apparent<br />

over-all temperature difference involves the condensing temperature<br />

of the steam and either the outlet temperature of the partially<br />

vaporized liquid or an average of the inlet and outlet temperatures.<br />

Where tube-wall temperatures have been measured<br />

by thermocouples, the length-mean wall temperature may be<br />

substituted for the condensing-steam temperature in order to obtain<br />

apparent “film temperature differences.” Although apparent<br />

over-all or film coefficients are of great value to the designer,<br />

who usually knows only the apparent temperature difference,<br />

they can safely be used only when design conditions are almost<br />

identical with those used in obtaining the data. Thus, the use of<br />

a longer or shorter tube might cause considerable variation in the<br />

effective temperature difference and capacity without affecting<br />

the apparent temperature difference.<br />

Some investigators (1,2,3,4, 5)4 have reported “true” temperature<br />

differences obtained by means of a traveling thermocouple<br />

which measures the temperature of the fluid at various distances<br />

along the inside of the tube; the true temperature difference being<br />

taken as the length-mean average of the local temperature differences<br />

between the inside wall and the fluid.5<br />

Since the fluid velocity may vary by several hundredfold during<br />

passage through the tube, a large variation in the local heattransfer<br />

coefficient throughout the length of the tube would not<br />

be unexpected. Even if heat-transfer coefficients based upon<br />

true temperature differences and total heat flux in the boiling<br />

section are known, the designer still does not know whether these<br />

same coefficients would prevail with a different heated area.<br />

The principal object of the work to be described in this paper<br />

was to study the variation in local heat-transfer coefficients in a<br />

semiworks apparatus in which large percentages of the liquid<br />

feed were vaporized. The results obtained when boiling pure<br />

benzene and pure water are given. An analysis of the pressure<br />

drops, and the results obtained when boiling mixtures of benzene<br />

and lubricating oil will be published subsequently.<br />

A ppa r a tu s a n d E x p e r im e n t a l P ro c ed u r e<br />

The apparatus used in this investigation was a special semicommercial<br />

evaporator, Fig. 1, consisting of four horizontal 12-ft<br />

lengths of copper pipe, 1-in. standard pipe size, connected in series<br />

by glass return bends. Each copper pipe carried three separate<br />

steam jackets, 3 ft 2 in. long. Condensate was collected separately<br />

from each of the twelve steam jackets in order that changes<br />

in the rate of heat transfer along the pipe could be measured.<br />

Dry steam from a cyclone separator was supplied to the jackets,<br />

as shown in Fig. 1. The vapor-liquid mixture leaving the last<br />

pass was separated, the vapor condensed at atmospheric pressure,<br />

and the twe liquid streams continuously mixed and returned by a<br />

pump through an orifice to the first pass. An over-all heat balance<br />

could be obtained from the rate of condensation of steam<br />

1 Professor, Chemical Engineering, Massachusetts Institute of and the rate of flow and temperature rise of the water in the con-<br />

Technology, Cambridge, Mass.<br />

2 Technical Division, Engineering Department, Experimental Station,<br />

E. I. du Pont de Nemours & Co., Wilmington, Del.<br />

the paper.<br />

* Numbers in parentheses refer to the Bibliography at the end of<br />

* Technical Division, Rayon Department, E. I. du Pont de Nemours<br />

& Co., Seaford, Del.<br />

with a rough surface inside of a vertical steam-heated glass tube re­<br />

* T. B. Drew has reported that insertion of a metal thermocouple<br />

Contributed by the Process Industries Division and presented at sulted in radical changes in the boiling action, minimizing superheat<br />

the Annual Meeting, New York, N. Y., December 2-6, 1940, of T h e and causing boiling to commence earlier in the tube than when the<br />

A m e r i c a n S o c i e t y or M e c h a n i c a l E n g i n e e r s .<br />

couple was absent. Such a phenomenon should not be encountered<br />

N o t e : Statements and opinions advanced in papers are to be in commercial tubes where the additional nuclei for bubble formation<br />

understood as individual expressions of their authors and not those offered by the thermocouple are small in number compared with the<br />

of the Society.<br />

numerous nuclei along the metal wall.<br />

545

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