Mmushi T MSc (Microbiology).pdf
Mmushi T MSc (Microbiology).pdf
Mmushi T MSc (Microbiology).pdf
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Fig. 3.3.<br />
Fig. 3.4.<br />
Fig. 3.5.<br />
Fig. 3.6.<br />
Fig. 3.7.<br />
Fig. 3.8.<br />
Fig. 3.9.<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with vanillin-sulphuric acid to indicate<br />
separated compounds extracted with dichloromethane, hexane, acetone<br />
and methanol in lanes from left to right for each plant............................... 46<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with vanillin-sulphuric acid to indicate<br />
separated compounds extracted with dichloromethane, hexane, acetone<br />
and methanol in lanes from left to right for each plant............................... 47<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with vanillin-sulphuric acid to indicate<br />
separated compounds extracted with dichloromethane, hexane, acetone<br />
and methanol in lanes from left to right for each plant............................... 48<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with vanillin-sulphuric acid to indicate<br />
separated compounds extracted with dichloromethane, hexane, acetone<br />
and methanol in lanes from left to right for each plant............................... 49<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with 0.2% DPPH to indicate antioxidant<br />
compounds extracted with dichloromethane, hexane, acetone and<br />
methanol in lanes from left to right for each plant...................................... 50<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with 0.2% DPPH to indicate antioxidant<br />
compounds extracted with dichloromethane, hexane, acetone and<br />
methanol in lanes from left to right for each plant...................................... 51<br />
Chromatograms of crude extracts developed in solvent systems (BEA,<br />
EMW and CEF) and sprayed with 0.2% DPPH to indicate antioxidant<br />
compounds extracted with dichloromethane, hexane, acetone and<br />
methanol in lanes from left to right for each plant...................................... 52<br />
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