GENEVA - Vending Machines
GENEVA - Vending Machines
GENEVA - Vending Machines
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COFFEtek Ltd<br />
SERVICES REQUIRED, WEIGHT AND DIMENSIONS<br />
4.<br />
(a) Electrical Supply: 240V, 50Hz, 13A fused.<br />
(b) Water Supply: 15mm BSP stopcock - 1 bar min, 8 bar max.<br />
A double check valve MUST be fitted and for Hot and Cold Still<br />
<strong>Machines</strong> a 35psi regulator must be fitted.<br />
INSTALLATION<br />
WARNINGS<br />
(1) THE BEVERAGE MACHINE IS A HEAVY ITEM. ENSURE THAT SUFFICIENT<br />
PERSONNEL ARE AVAILABLE FOR LIFTING AND TRANSPORTING THE MACHINE.<br />
USE PROPER LIFTING PROCEDURES AND EQUIPMENT.<br />
(2) ENSURE THAT THE MAINS ELECTRICAL SUPPLY IS ISOLATED BEFORE<br />
CONNECTING THE ELECTRICAL SUPPLY CABLE TO THE MACHINE.<br />
(3) ENSURE THAT THE MAINS WATER SUPPLY IS ISOLATED BEFORE CONNECTING THE<br />
WATER SUPPLY HOSE TO THE MACHINE.<br />
(4) THE BEVERAGE MACHINE MUST BE EARTHED.<br />
(5) DO NOT EARTH THE BEVERAGE MACHINE TO THE MAINS WATER SUPPLY PIPE.<br />
Location<br />
5. Locate the beverage machine close to the appropriate electrical and water services, with a<br />
minimum of 100mm (4in) clearance between the rear of the cabinet and the wall to allow<br />
adequate ventilation. If situating in a corner location, do not install closer to the right hand<br />
wall less than 400mm (16in) to accommodate opening of the door.<br />
Levelling<br />
6. The machine should be levelled both fore and aft and side-to-side by adjustment of the four<br />
levelling feet, using a spirit level on the cabinet floor to check for level. Incorrect levelling of<br />
the machine can result in cup drop failures, door misalignment and Coin Mechanism<br />
malfunctions.<br />
<strong>GENEVA</strong> Issue 3 06/08/2008 84
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