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Barley for Food and Health: Science, Technology, and Products

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28 BARLEY: TAXONOMY, MORPHOLOGY, AND ANATOMY<br />

cellulose that lies between two cuticularized layers. The outer cuticle layer is<br />

thicker than the inner layer. The testa varies in thickness, being thicker over<br />

the sides of the furrow <strong>and</strong> at the apex of the kernel. It is thinner on the sides,<br />

over the embryo, <strong>and</strong> at the micropyle. At the ventral furrow, the testa merges<br />

with the pigment str<strong>and</strong> that runs the length of the kernel, providing a seal at<br />

the edges. The remains of the nucellus tissue that surrounded the megaspore <strong>and</strong><br />

megagametophyte lie just under the testa.<br />

The endosperm is the largest portion of the kernel, consisting of the aleurone,<br />

the subaleurone, <strong>and</strong> starchy endosperm. The aleurone layer is a more<br />

intricate structure than the outer integuments. Aleurone tissue is a protein-rich<br />

layer of cells found immediately under the nucellus <strong>and</strong> testa. The cells are separated<br />

by thick cell walls <strong>and</strong> are filled with dense cytoplasm with prominent<br />

nuclei, organelles, endoplasmic reticulum, mitochondria, microbodies, proplastids,<br />

lipid-containing spherosomes, <strong>and</strong> complex spherical aleurone grains. Aleurone<br />

grains are storage granules containing protein, phytic acid, <strong>and</strong> hydrolytic<br />

enzymes (Briggs 1978). Two large-molecular-weight polysaccharides, arabinoxylan<br />

<strong>and</strong> β-glucan, are structural components of the thick cell walls of the aleurone.<br />

The cellular structure immediately adjacent to the aleurone, designated the<br />

subaleurone, is actually more consistent in composition with the starchy endosperm<br />

than with the aleurone. The cells of the subaleurone are smaller than those<br />

of the starchy endosperm <strong>and</strong> contain more protein <strong>and</strong> less starch, which is<br />

particularly noticeable in high-protein barleys. The starchy endosperm, making up<br />

the largest portion of the kernel, contains cells that are packed with starch grains<br />

that are embedded in a protein matrix. Protein is also stored in protein bodies in<br />

the protoplasm of the starchy endosperm. The cell walls of the starchy endosperm<br />

contain the same two polysaccharides found in the cell walls of the aleurone<br />

tissue, but there is a greater amount of β-glucan compared to arabinoxylan.<br />

The embryo, a very complex section of the kernel, is located on the dorsal<br />

side of the caryopsis at the end attached to the rachis. The embryo contains<br />

the material necessary <strong>for</strong> initiating the growth of a new plant. It is comprised<br />

of the embryonic axis, the plumule, <strong>and</strong> the radicle, which are surrounded by<br />

the coleoptile <strong>and</strong> coleorhiza, which act as protective sheaths <strong>for</strong> these tissues.<br />

A bud primordial is also located within the coleoptile. The scutellum is a flat<br />

protective tissue positioned between the embryo <strong>and</strong> the endosperm. On the outer<br />

side it is recessed so as to fit next to the embryonic axis, <strong>and</strong> on the inner side<br />

it fits against the endosperm. The subcellular constituents of the embryo include<br />

mitochondria, protein bodies, spherosomes that contain lipid, Golgi bodies, <strong>and</strong><br />

rough endoplasmic reticulum, large nuclei, <strong>and</strong> thin cell walls transversed by<br />

plasmodesmata (Briggs 1978). The rachilla, a bristlelike hairy structure lies within<br />

the crease on the ventral side of the kernel <strong>and</strong> is attached at the base where the<br />

kernel is attached to the rachis.<br />

The mature barley grain is an elongated oval structure, although more spherical,<br />

globular kernels exist among the genotypes. In most cultivated barley, the<br />

dorsal side <strong>and</strong> laterals are rounded <strong>and</strong> cumulate on the ventral side in a crease<br />

sometimes referred to as the furrow or groove (Figure 2.7). The hull comprises

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