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All you should know before exporting to Malaysia - Ministry of ...

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Food Safety Standards In Major Export Markets: A Readymade Guide For Agro Exporters<br />

Muscle, liver, 50<br />

kidney, fat (all food<br />

producing species)<br />

Ampicillin Ampicillin Milk (cattle) 4<br />

Muscle, liver kid, fat 50<br />

(all food producing<br />

specieis)<br />

Amprolium 1‐4 amino‐2‐n‐ Muscle (chicken, 500<br />

propy‐5‐<br />

turkey, pheasant and<br />

(pyrimidinylmethyl)‐ calf), liver (calf),<br />

2‐picolinium<br />

kidney (calf)<br />

chloride<br />

hydrocholoride<br />

Liver (chicken, 1000<br />

turkey and<br />

phesant), kidney<br />

(chicken and<br />

turkey)<br />

Fat (calf) 2000<br />

Egg (chicken and 4000<br />

turkey)<br />

Avoparcin Avoparcin Milk (cattle) 10<br />

Edible <strong>of</strong>fal, muscle 100<br />

(mammalian and<br />

poultry)<br />

Azaperone<br />

Sum <strong>of</strong> azaperone Muscle, fat (pig) 60<br />

and azaperol<br />

Liver, kidney (pig) 60<br />

Benzylpenicilin Benzylpenicillin Milk (cattle 4<br />

Liver, kidney, 50<br />

muscle (cattle and<br />

pig)<br />

Carazlol Carazlol Muscle, fat (pig) 5<br />

Liver (pig) 25<br />

Carbadox Carbadox Muscle, fat (pig) 5<br />

Liver (pig) 30<br />

Carp<strong>of</strong>en Carpr<strong>of</strong>en Muscle (horse) 50<br />

Fat (horse) 100<br />

Muscle, fat (cattle) 500<br />

Liver, kidney 1000<br />

(cattle and horse)<br />

Page 32

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