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All you should know before exporting to Malaysia - Ministry of ...

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Food Safety Standards In Major Export Markets: A Readymade Guide For Agro Exporters<br />

calcium and sodium salt <strong>of</strong> fatty<br />

Chewing gum and bubble<br />

gum<br />

acid lactylates and fumarates<br />

ß‐cylodextrin<br />

Chocolate, white<br />

chocolate<br />

polyglycerol polyricinoleate<br />

Colouring preparation<br />

(liquid form)<br />

acidity regula<strong>to</strong>rs<br />

Cured, pickled or salted<br />

fish<br />

ascorbic acid<br />

sodium ascorbate<br />

isoascorbic acid<br />

sodium isoascorbate<br />

Dried banana<br />

ascorbic ac id<br />

Evaporated milk and<br />

evaporated filled milk<br />

Flavoured drink<br />

sodium salts <strong>of</strong> hydrochloric acid<br />

ß‐cylodextrin<br />

Flavoured syrup<br />

ascorbic acid<br />

Food<br />

Food Conditioner<br />

Flour<br />

ascorbic acid<br />

benzoyl peroxide<br />

sulphur dioxide or sulphites<br />

Flour confection<br />

ammonium chloride<br />

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