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All you should know before exporting to Malaysia - Ministry of ...

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Food Safety Standards In Major Export Markets: A Readymade Guide For Agro Exporters<br />

Fat (chicken) 480<br />

Liver (chicken) 720<br />

Moxidectin Moxidectin Muscle (deer), liver 20<br />

(cattle)<br />

Liver (sheep), 50<br />

kidney (deer), fat<br />

(cattle and sheep)<br />

Liver (deer), 100<br />

kidney (cattle and<br />

sheep)<br />

Fat (deer), milk 500<br />

(cattle and sheep)<br />

Neomycin Neomycin Muscle, liver, fat<br />

(chicken, turkey,<br />

duck, cattle, goat,<br />

sheep and pig),<br />

Kidney (chicken,<br />

turkey, duck, cattle,<br />

goat, sheep and pig)<br />

Nicarbazin Nicarbazin Muscle, liver,<br />

kidney (chicken)<br />

Nystatin Nystatin Edible tissue (pig<br />

and poultry), egg<br />

(poultry)<br />

Oxacilin Oxacilin Milk (all food<br />

producing species)<br />

Muscle, liver,<br />

kidney, fat (all food<br />

producing species)<br />

Oxfendazole Sum <strong>of</strong> Muscle, kidney, fat<br />

fenbendazole, (cattle, pig and<br />

oxfendazole and sheep), milk (cattle)<br />

ozfendazole sulfone<br />

Liver (cattle, pig<br />

and sheep)<br />

Oxibendazole Oxibendazole Milk (cattle and<br />

sheep)<br />

Muscle, liver,<br />

kidney, fat (cattle,<br />

horse, pig and<br />

500<br />

1000<br />

4000<br />

0<br />

30<br />

300<br />

100<br />

500<br />

50<br />

100<br />

Page 37

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