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Allegheny River Headwaters Watershed Conservation Plan

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<strong>Allegheny</strong> <strong>River</strong> <strong>Headwaters</strong> <strong>Conservation</strong> <strong>Plan</strong><br />

Chapter 4. Biological Resources<br />

With few natural enemies, Japanese honeysuckle is able to flourish, rapidly out-competing native<br />

plants by vigorous root competition and blocking sunlight. It also has the capability to kill young trees<br />

and shrubs when its vines tightly twist around the stems and trunks, cutting off the flow of water and<br />

nutrients.<br />

In order to control the spread of Japanese honeysuckle, manual and chemical treatments can be<br />

effective. The methods used will depend on the location and size of the infestation. For small infestations,<br />

repeated pulling of the entire vine and root system is effective, although frequent monitoring and<br />

maintenance are needed to prevent reestablishment. Large infestations can be removed by holding the<br />

vine mass off the ground, while cutting the stems as close to the ground as possible. Mowing is also an<br />

effective control practice; however, it requires at least two cuttings per year. Chemical treatment is also an<br />

effective management technique, especially because Japanese honeysuckle continues to photosynthesize<br />

after most native plants are dormant. The herbicide must be used on green, growing plants. It is more<br />

effective when combined with mowing techniques.<br />

Canada Thistle and Bull Thistle<br />

Two non-native species of thistle have established throughout McKean and Potter counties. Thistles<br />

are problematic in crowding native species and reducing crop and forage areas. The plants typically start<br />

growing in disturbed areas, such as ditches and abandoned lands, then spread into open fields and<br />

farmland. Thistles reduce pasture lands, because cattle typically will not graze near an infestation of the<br />

species.<br />

Accidentally introduced through shipments of farm seed in the 1600s, Canada thistle is a creeping,<br />

perennial weed that is difficult to control. It reproduces via seeds and vegetative buds in its root system;<br />

and within two years, one plant can colonize an area three to six feet in diameter and can produce 1,000–<br />

1,500 seeds per flowering shoot. Canada thistle seeds remain viable in soil up to 22 years. Seeds are<br />

dispersed via wind, water, animals, farm equipment, and vehicles. The very extensive root system is able<br />

to grow six to 15 feet deep and spread over 15 feet horizontally. New plants can sprout from vegetative<br />

buds on the roots at anytime.<br />

In order to control the species, the plant needs to be stressed so it is forced to use stored root<br />

nutrients. Control methods need to be repeated, and it takes several years before there are any signs of<br />

success. Mechanical control is ineffective, unless it is conducted at one-month intervals for several<br />

growing seasons and/or it is combined with chemical, biological, or cultural treatment (Beck, 2010).<br />

Bull thistle is a biennial plant—plant with a two-year life cycle—that infests grassy areas, excluding<br />

other herbaceous plants from growing there. Each flower head produces up to 250 seeds, with each plant<br />

producing approximately 4,000 seeds. The seeds are dispersed by wind, and rapidly colonize in disturbed<br />

areas, with flowers typically present from June to October.<br />

Similar to Canada thistle, controlling the spread of bull thistle requires the combined use of<br />

biological, chemical, and manual techniques. During manual treatment, flower heads are removed. If<br />

flower heads are removed before seeds are produced, then the dead plants can be left on site. However, if<br />

the flower heads are removed once seed production has begun, then they should be placed in bags,<br />

removed from the site, and burned.<br />

Cheatgrass<br />

Native to Europe, Asia, and Africa, cheatgrass—an annual winter grass—was accidentally<br />

introduced into the U.S. in 1861 through seed contamination and ship ballast. It bears many finely-haired,<br />

drooping, yellowish-green, bristly spikelets in a loose, much-branched, terminal cluster. Cheatgrass<br />

4-30

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