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Allegheny River Headwaters Watershed Conservation Plan

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<strong>Allegheny</strong> <strong>River</strong> <strong>Headwaters</strong> <strong>Conservation</strong> <strong>Plan</strong><br />

Chapter 1. Project Area Characteristics<br />

burned. An estimated half of all mercury deposited within the U.S. comes from sources within the U.S.<br />

(EPA, 2005). Approximately 40 percent of the domestic mercury released is from power plants that burn<br />

coal. Of the mercury emissions from these plants, only one-third is deposited in the U.S.<br />

Mercury emitted into the atmosphere eventually settles into water or onto land, where it is carried to<br />

water by runoff. Once deposited, certain microorganisms can change it into methylmercury, a highly toxic<br />

form of mercury that accumulates in fish, shellfish, and animals that eat fish (EPA, 2005). Some species<br />

of fish and shellfish amass more methylmercury than others; levels of methylmercury vary dependant<br />

upon what they eat, how long they live, and their trophic level—where they are located on the food chain.<br />

People are exposed to methylmercury primarily through the consumption of fish and shellfish. At<br />

high levels, this exposure can harm the brain, heart, kidneys, lungs, and immune system. In unborn<br />

babies, newborns, and young children, high levels of methylmercury can affect the development of the<br />

nervous system and impair their ability to learn (EPA, 2005).<br />

The EPA, U.S. Food and Drug Administration, and individual states work together to establish local<br />

fish advisories. These advisories suggest how often women who may become pregnant, pregnant women,<br />

nursing mothers, and young children should eat certain types of fish. Advisories for men, women, and<br />

children of all ages are issued when appropriate. Pennsylvania advisories are updated annually on DEP’s<br />

website (keyword: fish advisories).<br />

The Commonwealth of Pennsylvania advises citizens to limit their consumption of recreationallycaught<br />

sport fish from Pennsylvania waterways to no more than one half-pound meal per week. More<br />

proactive advice is available for fish caught in the <strong>Allegheny</strong> <strong>River</strong> from the confluence of Potato Creek<br />

to the Pennsylvania-New York border. It is recommended to limit consumption of recreationally-caught<br />

smallmouth bass to one eight-ounce meal per month because of mercury accumulation. In addition, it is<br />

recommended to limit consumption of carp caught from Tunungwant Creek between the confluence of<br />

the East and West Branches of Tunungwant Creek and the Pennsylvania-New York border to two eightounce<br />

meals per month (DEP, 2009b).<br />

Impacts of Air Pollution<br />

Air pollution negatively affects not only the air quality, but the economy, health, and the<br />

environment as well. It contributes to land and water pollution, and alters the chemical makeup of streams<br />

and soils. It can lead to impairment or destruction of habitats (through the loss of trees, plants, and<br />

animals), decreased property values and incomes, and increased medical expenses and employee<br />

absenteeism (Kling & Wuebbles, 2003).<br />

Socioeconomic Profile<br />

Land-Use <strong>Plan</strong>ning and Regulation<br />

Land-use plans and regulations protect communities from unwanted land uses. The Pennsylvania<br />

Municipalities <strong>Plan</strong>ning Code grants municipalities land-use regulation capabilities, such as<br />

comprehensive planning, zoning, subdivision regulation, and land-use ordinances. Unwanted or<br />

uncontrolled land uses may result when these protective measures are not utilized. Land-use controls<br />

utilized by municipalities are identified in Table 1-2 and Figure 1-3.<br />

Comprehensive <strong>Plan</strong>s<br />

Comprehensive plans serve as a guide for public and private decisions to ensure appropriate<br />

development activities. Many municipalities and counties recognize that without formal plans they may<br />

be vulnerable to undesirable land uses through uncontrolled industrial, commercial, or residential<br />

1-7

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