Beer & A Better World - Anheuser-Busch InBev

management is done in accordance with our
Environmental Policy and Strategy and the
ISO 14001 norms.
This table shows a series of KPIs relating to our
Better World initiatives. We have set challenging
targets for our environmental performance and,
this year, we will be setting new targets for 2013
to continue to drive our performance.
Community
A key objective for Cervecería y Maltería
Quilmes is to create value for shareholders
and stakeholders, especially our employees
and the communities in which we operate.
We are proud of the positive and meaningful
impact our business has, in particular through
our significant capital expenditures. Besides
paying taxes and excise duties, we are improving
our production facilities, modernizing logistics
and commercial investments, and creating jobs.
By constantly improving our operations, we
aspire to continue creating new jobs, improving
economic standards and adding value to the
communities in which we live and work.
• From 2007 to 2009, we invested nearly
$384.5 million in production technology, in
strengthening our commercial network, in
environmental efforts and in human resources.
• From 2007 to 2009 Cervecería y Maltería
Quilmes paid nearly $830.3 million in taxes.
environment 2008 2009 2010
Target
Material recycling and by-products
use (percent recycling and reuse)
Energy use
(Gigajoules/hectoliter)
Water use (hectoliters/hectoliter)
All Production
Beer & Soft Drink Production Only
Wastewater
(hectoliters/hectoliter)
Greenhouse gas emissions
(kilograms of carbon
dioxide/hectoliter)
notes
Global Citizenship Report 2008-2009 | 35
— 94% 94% Applies only for beer production facilities
0.10580 0.10873 0.09684 Gigajoules of energy used for all company
production activities per hectoliter of beer
(and soft drinks, if applicable) produced
4.39
4.22
4.20
3.52
Hectoliters of water used for all company production
activities per hectolitre of beer (and soft drinks, if
applicable) produced
Hectoliters of water used per hectoliter of beer
(and soft drinks, if applicable) produced
— 3.22 2.52 Hectoliters of wastewater discharged for all
company production activities per hectoliter
of beer (and soft drinks, if applicable) produced
— 196.13kg/
HLN
Economic Benefit 2008 2009 notes
116.9 Kilograms of carbon dioxide emissions for all company
production activities per hectoliter of beer (and soft
drinks) produced
Volume produced (million hectolitres) 19.15 18.67 (1 hectoliter = 100 litres)
Number of employees 5,102 4,995
Employee satisfaction 78% 87% Positive response to the question:
“Do you feel proud of your job?”
Fatalities 1 0 Number of employee fatalities;
Number of contractor fatalities