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Beer & A Better World - Anheuser-Busch InBev

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7,916 students took part in the contest. They<br />

gathered 1,397 metric tons of bottles and cans.<br />

Other activities during the campaign included:<br />

• The donation of seedlings of native fruit trees<br />

(acerola, araçá e pitanga) to employees with<br />

the objective of biodiversity preservation and<br />

climate change awareness.<br />

• An effort to discourage food waste among<br />

employees. During lunch time, all employees<br />

who didn’t waste food won tickets to exchange<br />

for an environmentally-friendly “green” bag.<br />

awards and Special recognition<br />

Guarulhos Brewery - Environmental Award<br />

— Encouraging Biodiversity at the Guarulhos<br />

Brewery (São Paulo, Brazil)<br />

The Guarulhos brewery received the<br />

“Environmental Seal,” an environmental award<br />

granted by the city of São Paulo in recognition<br />

of the brewery’s efforts to track and preserve<br />

wild animals in the Atlantic Forest. The brewery<br />

is located near the 8-million-square-meter<br />

forest. The animal-preservation program was<br />

developed in partnership with the municipality’s<br />

Department of Environment. The program<br />

catalogs wild animals and rehabilitates certain<br />

species in nurseries built inside the plant with<br />

the objective of returning them to the forest.<br />

In February 2009, the plant also was approved<br />

as an “Area of Preservation and Tracking Wild<br />

Animals” by IBAMA, the Brazilian Institute of<br />

Environment and Renewable Natural Resources,<br />

the National Environmental Agency.<br />

Jaguariuna Water Action Prize<br />

The Jaguariuna brewery implemented a project<br />

to recover water from some steps of the<br />

production process. Its project, “Sustainable<br />

Water Use,” received an award in the Water<br />

Reuse category from the Intermunicipal Basin<br />

Consortium of Piracicaba, Capivari and Jundiaí<br />

rivers. The project also was recognized with<br />

an award from Federação das Indústrias do<br />

Estado de São Paulo for Water Conservation<br />

and Reuse. The project began at the end of 2007<br />

and resulted in a 13.9 percent reduction in the<br />

water consumption index in the first half of 2008<br />

compared with the same period in 2007. This<br />

amount equaled about 600,000 cubic meters of<br />

water, enough to supply water for one month to<br />

the town’s 36,000 inhabitants.<br />

Curitiba Plant<br />

In 2008, the Curitiba Plant developed<br />

a recovery system for rain<br />

water to be used. Through 2009,<br />

the project recovered 14,300<br />

cubic meters of rain water each<br />

year — enough to supply water<br />

to a population of 3,000 for a<br />

month. The collected non-potable<br />

rain water was treated and used<br />

for projects such as refrigerating<br />

towers and external cleaning.<br />

Global Citizenship Report 2008-2009 | 53<br />

Above left: AmBev supported the<br />

development of a school vegetable<br />

garden in the city of Panel, Santa<br />

Catarina in Brazil.<br />

Above right: As part of <strong>World</strong><br />

Environment Day, the Sapucaia<br />

brewery promoted a contest between<br />

local schools to see which could<br />

collect the most recyclable beverage<br />

containers. A total of 12 schools and<br />

nearly 8,000 students took part in<br />

the contest.

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