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Beer : Health and Nutrition

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Table 5.3 Calorific value of a range of wheat beers (per 355 mL).<br />

Br<strong>and</strong> kcal<br />

Shiner Winter Ale 189.2<br />

Shiner Hefeweizen 168.0<br />

Pete’s Honey Wheat 154.6<br />

Half Ton Hefeweizen 172.9<br />

Hefeweizen 173.7<br />

Eramosa Honey Wheat 130.2<br />

Celis White 182.9<br />

Penn Weizen 170.5<br />

Weizen Bock 264.8<br />

Ramstien Kristall Wheat <strong>Beer</strong> 154.1<br />

Classic Wheat <strong>Beer</strong> 189.0<br />

Hefeweizen 179.7<br />

Hefe-Weizen 157.6<br />

Hefeweizen 147.5<br />

Hefe Weizen 148.8<br />

Wheat <strong>Beer</strong> 148.9<br />

Whistlepin Wheat Ale 156.4<br />

Kristall Weizen 157.8<br />

Wheat <strong>Beer</strong> 145.8<br />

Bert Grant’s Hefeweizen 153.4<br />

Ramstein Blonde Wheat <strong>Beer</strong> 180.5<br />

Hefeweizen 155.5<br />

Jack Whacker Wheat Ale 133.3<br />

Honey Weiss Bier 143.5<br />

Sunshine Wheat Bear 139.8<br />

Franziskaner Hefe-Weisse 151.9<br />

Paulaner Hefe-Weizen 169.0<br />

The Composition of <strong>Beer</strong> in Relation to <strong>Nutrition</strong> <strong>and</strong> <strong>Health</strong> 101<br />

Sources: Most of the data in this table is reproduced courtesy of Carlos Alvarez & Jaime Jurado (Gambrinus).<br />

The data was originally published by Jurado in a series of articles in The Brewer International. Most of the<br />

remaining information is from http://brewery.org/brewery/library/AlClbinger.html.<br />

weight gain will result. If a person consumes 1.6 MJ (roughly the level of calories in<br />

a couple of pints of beer) more than is needed as an energy supply to maintain bodily<br />

functions then this may result in approximately 1 kg per month gain in weight. However<br />

250 calories is ‘knocked off’ by cycling briskly for 25 minutes, jogging for a similar<br />

period, swimming for 30 minutes, gardening for 50 minutes or walking for 60 minutes.<br />

(In the days when malting <strong>and</strong> brewing processes dem<strong>and</strong>ed hefty manual labour, such<br />

as turning the malt by fork or shovelling out spent grains, the operatives had a generous<br />

daily beer allowance. They didn’t get fat: the beer rehydrated them <strong>and</strong> replenished the<br />

calories they were burning off.)<br />

Of course it would be totally incorrect to label beer as being a prime factor in causing<br />

obesity in moderate drinkers. Any foodstuff loaded with calories will impact <strong>and</strong>,<br />

certainly in a consumer society such as the US with its fast food <strong>and</strong> generously sized<br />

portions, it is likely that for most people alcohol is not the prime source of their excess

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