Abstracts
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Artificial sweeteners (AS) are commonly used in food, beverage and medicinal products,<br />
largely to reduce sugar consumption. Several of these artificial sweeteners are not completely<br />
broken down during wastewater treatment and are increasingly being found in<br />
lakes, rivers, and groundwater around the world. In urban areas, municipal wastewater<br />
treatment plants and leaky sewer systems can be a source of artificial sweeteners to local<br />
groundwater and surface water. In rural areas, private septic systems treat domestic wastewater<br />
and discharge effluent to the sub-surface, making them a primary source of AS in<br />
rural groundwater. Landfill leachate may also be a source of AS in both settings.<br />
To investigate the prevalence of artificial sweeteners in rural groundwater, we sampled<br />
private domestic wells and groundwater springs in the Nottawasaga River Watershed<br />
(NRW), located about 50 km north of Toronto, Ontario, Canada. Domestic groundwater<br />
in the southern NRW is typically supplied by the Lake Algonquin Sand Aquifer (LASA),<br />
a sandy surficial aquifer known to have nitrate concentrations of up to ten times the drinking<br />
water limit. The LASA is exposed along the incised banks of the southern Nottawasaga<br />
River and groundwater discharge was sampled from these seeps.<br />
Four AS, acesulfame (ACE), cyclamate (CYC), saccharin (SAC), and sucralose (SUC)<br />
were analyzed using ion chromatography coupled with tandem mass spectrometry operated<br />
in negative electrospray ionization mode, with minimum detection limits ranging from<br />
2 to 20 ng/L for the individual AS. ACE was the most frequently detected AS in groundwater<br />
and had the highest measured concentration (>26,400 ng/L). Artificial sweeteners<br />
were detected in 31% and 37% of the domestic wells and groundwater seeps, respectively,<br />
indicating a contribution of water derived from septic system effluents. No clear relationships<br />
were found between the presence of artificial sweeteners and the concentrations of<br />
other groundwater contaminants potentially derived from septic systems, including nitrate,<br />
ammonium, and soluble reactive phosphorus.<br />
The persistence, mobility, and relatively high concentrations of AS in the environment,<br />
particularly ACE, means that these compounds may still be detectable in groundwater<br />
long after other wastewater constituents (e.g. nutrients, pharmaceuticals, pathogens) have<br />
been removed or diluted to levels below detection limits. Artificial sweeteners have the<br />
potential to be a powerful groundwater screening tool for identifying wells or aquifers that<br />
have a septic effluent component to recharge and where testing for additional contaminants<br />
may be warranted, especially where the groundwater is used for potable water supply<br />
or discharges to environmentally sensitive surface waters.<br />
217 - Hydrogeological characterization of a waste site at Chalk<br />
River, Ontario<br />
Colleen Steele, Grant Ferguson & Andrew Ireson<br />
Department of Civil and Geological Engineering – University of Saskatchewan, Saskatoon,<br />
Saskatchewan, Canada<br />
Geological storage of low level radioactive waste presents a substantial challenge. Waste at<br />
these sites can remain radioactive for hundreds of years. These sites frequently contain other<br />
104 IAH-CNC 2015 WATERLOO CONFERENCE