L./f*A tuf ac.-lL,;l u sV})

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t i, 5 I :p ti { s q a I ;! E: c 3 t E E s E s .gi fl g € N I 5 ; D I ! ir ! E! 6E 3 -l .l gs I 'l tl I t"' *x 4$ *t !t :q gi ail :: :i F: 4; ?I i.i 8i I. E{ ?! 3> a I i E E € a ! E I I
4.:1,2,4 Hish-d!!.ily lipoDror€itr {fl DL) rn.t Low-d.nrity liroproleir (LDL) An.lysis ol vdiae of plsmo HDL choler.rot @nqlrerion hs ben 8iv€n nr 'fable 17 while oaltris of vaire ot pldm LDL chotsr€Dt l.vet nav. b..n sho*n in Tablc 39.1h.lrcltn nt (T, N.FeEmA sd ZnSOa did wh€n fd ro nr for 8 weti harc d.cFen HDL bd incr6.d LDL Oabt.s t8 dd 40) lisnitio.dy. HoBevd, chonSine ov* rl'e 3ource oauioc Ns ZnO hs decresed th€ t{DL signincdntly but did rot atl4t the LDL concenlBrion iD rhe ptosM otnd€ ral3. C[.n8. orer of iDn sur !s d.nq&l ion wnh ZnSOr h6 r€ilh* signifiMlly cltu8.d the LDL sd llDL co.c.nrrarion. Th€ elemcnral iDn widr z'to (Ir) did rdt.rr.r rh. IiDL G *ell B LDL plam<strong>ac</strong>once ratiotr of n.le Eis. Wheo ircn md zinc civ6 s a sinsle eue to the El5 did nor sierificdrly cl@Be dE HDL sd LDL @ndtdrion cxept T. for LDL cholBt rol i! 0E p@nt sMr. . Donhm rt at (2@l) ried phm&ological doPs ofzihc od indided lnlt zino supnrddr h.d no ei<strong>ac</strong>r on lipopbr.in melabolisd a3 wll .s on ol 'nlrkcrs hoh@sr6is. Poot .nd Ju6v.ld {t98) us€d iron ro alt r lDL-chol6lobl dd HD!. chol. .rcl .nd conolud.d rhol inq.6ing dieby non did not .fl.ot HDl.chol6l@l bd did incr4. LDL {hol€$.iol, In |h. praorl studr, ircn oloe 4 el.fttrt l ion or NaF.EDTA dld not alt€r th. LDL-clol.rlerol hokve, zirc 6 zino oxidc in Oe diet hav. irtsled LDl"cholcat.rol sisnificstly. The dehqd non s Ell s znso. in rh. di.r indicar.d a sisnificurly hign llDL- cholqt€ol onenuation without ch$8inr LoL{hol6t ol. On tn. odGr nbd, cl.mcnt'l iM wilh ziE oiid. f.iLd !o ptrd@ ey .lt mrion in lh. dsm dqdati@ oIHDl{hol.d.ol ud IDL{hol6l@1. Binkotki ., dr edx) r*td rhc hrno$.lis th.t io. $pplcm.nl d@t nol inc6e $c rusc.plibihy of LDL lo underso otidaliv. modification in wond wilh bw non llllur' El H.ndy ./ ,1 (2001) lxplained lhe caultl E$rding dc.[ecl of zinc on hmdolosioll DlEntNds, Tnqy @podcd $dr Zn lev.l (38 ng/kg di.t, @ntrcl) !trd two low ld.ls lhal cr6dt. Zn d.ficicncics (19 ng/kg di€l lD ofcodrol ed 3.8 ng/r8 diel, Ulo of conlrol) in 8rcwins mole ui femal. Bl! rd l0 *ets dq*.d hish ddrny hpuprorein (llDL) i'1a Jo*.d
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- 7tb L./f*A tuf ac.-lL,;l u sV}) I
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Th. Coni.oll.r of Exmln.rions ,ry-'
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Acknowledgements IN THE NAME OF ALL
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sni-- - M I ffi' tu. ffi LIST OF TA
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1 ; -l ; 1 ; lr''tf,m (ft, smmhid i
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. - :flr;i,fq%n; rd'--',f il;mil *@
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mTm:im-ffir*;; &;u.-F;a ;;d,i c.yh?
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- aneDio ir Patisan.Thcscrprlpodion
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ioav{il.bilily ofzi c (p6!d, t99t).
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Bodrwelt€/ a/. (t9?9) rel)on d rl
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defi.icncy, Unfo4unat ly, rh.E sr n
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pr* in I msl os tonificqnrs. Ue rer
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llaUh.rs (t99) rcponcd rhd durins !
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inrermedi0r€ ldcl of zinc b( rhcn
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El Cuindiel a/. (1988) E oncd rhd*h
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2.4 Stomge s(!bitiiy -physico_ctren
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lhlreby cdusing ! r.'npeBrur. ri$ i
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tlrn dDs vith a tows hEt of for fiq
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Be{.d.r ai. (1990) €poned iron d.
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delled th.l nelaronin has a lt'ybid
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iinuence on zn obsoerion. tre.od Zn
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erowlh 0t a RG rar could be expecre
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ioavailobiiiry and histoty ol:usc.
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An.. cooling i[ ttE ice worer lor 1
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'lhe lbllowirS r.€orm.trt @mbi.at
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1.9. Aralysk of ptssma 3.9.1. fl!sm
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disritt€rl wsk., j{rd. S;tn.dnd s
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cOT subsrBre lsoqrt) was pipcrro in
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4.1.1 CheDic!t rlstyj.s oI flours 4
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9 8 'I 6 3 2 I 0 ' Anbienr Cdrollcd
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L.mour r, al ( 196 t) Eponcd q! €
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as 6h is dE,ninedt nrue, prescd h d
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advmc.n srog. ot dderioFrion tujun
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@ord.tt jlsr !n!r sroEs. ot ! fonni
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.40 1.20 0.60 0,40 0r0 2 1.5 l,r0 s
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Th. inrcdcrivc .{Ist of sro6B. p€
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T I ! I , I ! 1$ RE t; 35i ;a 3-c a
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i 3 E c I F. i6 € & a ,? btE a L
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(unaonified whole wheat oou emrtc}
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sbowed signifi@r crTecr on zinc con
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4.1.2.4 Copp.r Conrenr Th. ntu squG
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sdDptes sordd in th boxes (rig,24),
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t i ! It: 6 ;II 9t 2 E 2 j a I hibt
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The t€ah.nrs clrer wos tound ro b
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4.1.3.3 Cob.lt Conr.nt' The m..h sq
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4.1.3.5 M.Dg!tres€ Conr€nt lhe
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T ! 3 € E Je AE Ce t- ic F? jF FS
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ae nour sfrtt6 c a tudion of bn*ina
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4.1.5.1 Wrt.r Ablorptiou Th€ c.ri
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4.1.5.2 Doogh Devetopd.bt Tim. Th.
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40. Thc dough devrtopnur;rihe *as i
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whol. *hc.t flour ehptq ofTr gav. n
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I -2,1{10 aroort t t600 Tr2oo E roo
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t :i E i 6 I a g s fi E 3 i ! 5 a a
Page 110 and 111: ,t 6 Aa TI T? T3 T4 rt !! L.Dnht.k
Page 112 and 113: E t I n "'! ;l r3 :TR ia 1i t! rl.t
Page 114 and 115: film rcsp€djvcnour samplcs. Theov
Page 116 and 117: l6 I gu '|&5?|rfu.ddo..4 Lq44I]. s!
Page 118 and 119: t e B 3 *; !E !{a -{t F F $t ;n E:
Page 120 and 121: OMN| (t996 ) EDort d lhal non is a
Page 122 and 123: I E 3 2 5 3 2 6 5 01J104560 ry oEh.
Page 124 and 125: g. c a i d J c9 iI gs 8F !F s$ 5e C
Page 126 and 127: Hani$n €r al (1976) r.pon n thor
Page 128 and 129: I. 5 le{rld{D'j
Page 130 and 131: I t I t t i I I I I! t t !I
Page 132 and 133: c' 62 ll srnF Prdc. (&rr) f"'ra.orf
Page 134 and 135: & , I I t ct9 !F IF F! 68 Fi vrE I8
Page 136 and 137: oach.pdris h6 ben slwn in tabtss l7
Page 138 and 139: al €2 g6 !5 €r n.-7'Ed..0.!'6]1
Page 140 and 141: 1 he s@ sivq ro fotd.bitiry sil @oi
Page 142 and 143: signifi@t clter on n;utd @(nr. The
Page 144 and 145: I a t J ilt t i'o t- -o 5; I; ll 8
Page 146 and 147: E t : a- AF F: a: ee F3 q; EB gF !
Page 148 and 149: ilr EI; : li ,qtE !F €ti "ae $tr
Page 150 and 151: t ! I I - e e 6 ilI t r i E! F a6 T
Page 152 and 153: 3 I $ a F rl tt T ! ;;]E B 3 el t!
Page 154 and 155: I E 3 i A I 5 ti zE R I E ! i a ::
Page 156 and 157: 4.4.2 Plasm! Iioclenlslry The @ulB
Page 158 and 159: i tI a i 6 a a a c I; a E F EI ata
Page 162 and 163: a .t q ; t bl F x q x T I ;E ;i : c
Page 164 and 165: 4.4.2.5 Proreio, ctobulir and Atbun
Page 166 and 167: t I I s i s I; € !I 3 F ;a t: €
Page 168 and 169: 4.4.2.6 (cOT) ctutan.te O!.to...a.t
Page 170 and 171: E 2 I !a a H F c a a II F 5 € I i
Page 172 and 173: 4.4.2.8Tr odornyrort.. (Tj) rnd,I,t
Page 174 and 175: I e ? E : ri q 2 i! F I I 6 it ;i
Page 176 and 177: v6 no ellel of22n8 ofzn on lhe.b$Fr
Page 178 and 179: t E s F t z ai E I :! a.- ,i !l ;;
Page 180 and 181: 4..1.3.{ Zl.c i. pl..@! fi. lnrkliq
Page 182 and 183: '!t the ituorption of zinc is atrec
Page 184 and 185: ! t e 3 E s 3 !i =E !l T T :t i! a,
Page 186 and 187: clrrged pluphst sroups, ptrtlic aci
Page 188 and 189: i i ig rE g a I a 4 fi e E 6 € a
Page 190 and 191: ned toi ion in the qp.rimdrlt .ak i
Page 192 and 193: 'fh€ faec.l iinc €xcrerion w.s
Page 194 and 195: !t :T * T E3 ::E F E ! I * a q g a
Page 196 and 197: Mod ($e c@l4 .irDllt.tD$d.u !. d. r
Page 198 and 199: , cr|'|Il-U SUilMNT In Pakistdi, wh
Page 200 and 201: *as afrechd si8triltc6nr,, by rhe s
Page 202 and 203: Th€ N$eEDTA di{t nor exhibir otry
Page 204: Conclusions Following @nctulim qn b
Page 207 and 208: uIIttTt$Gm! aACC. 2000. Approv.d M
Page 209 and 210: Bcrid J, Aor.l M a tet4o. FJ. t997,
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cerko*k' s.r, Dcrld E snd MG s@ton.
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El-6ujdi M, I-ynch SR dd Coot JD, t
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loua W .nd L.nesch H.,.r931. Slnsir
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L{u.n T and Sbdsrrom 8,t992 (b), EI
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N.$ers YH, cuu$ cR, Acton RT, Atvar
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Rev.s PC, Ni.tet$n fH lnd F.hcy CC,
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Strlliran B tgt3.AMtysis ofth. elen
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^FF dh r. ^8D.. bnFarr ac) tld rtL{
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Appendix-2 SEN$ORY EVALUATION FORI{
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I : ! I 6 ! n gi trE I € 5 6 3 E
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I 3 ! I ,3: ? a : : q e a c 3 6 a B
Page 233 and 234:
t E t e 3 € I 3 4 I .{€ c E i ;
Page 235 and 236:
E 3 I c I t 3 E 6 T 6 3 ! g: : -q 3
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t 6 6 6 ! .! I I ! .i: 'E I e e s d
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F 6 I il I s : q q I E a a p E a 3
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E ; .l 6 F i 3 i E d it ;l :l €l
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I € ! p F a j s x a s 9 q 3 $ F $
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I e a a e R s : $ E : i q q 3i a q
Page 247 and 248:
T E I E e fl F s I ts E p 3 F F E p
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J a a F q- x ? s s a ; a d E E n ?
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