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as 6h is dE,ninedt nrue, prescd h drc foodsrtrff ono !rc arD@phe.ic f<strong>ac</strong>tor3<br />
like Elaiile humidiry and rcDpeElure pose teasr or io ei_ecr on ir over . cenuin linE<br />
'rhe tN sludy susgcsld<br />
smples wa, nor nrlu.nc€d b, lhe<br />
Th.e findinet rrc coroloored by<br />
*as umtl4r€d in whql dd flou.<br />
incBed when noE! forpbtanged<br />
a.l.I.!. Ciude p.oreir<br />
tbat the rst contqt of rorliUcd vholc whsr nour<br />
rype ol pocka8ins @tc.iats o sroEse condnions.<br />
Fificld trtrd Roben$r (1959) wno st4red d Ntl<br />
stoEd for slon De. hoevcr, .s[ con!.niin l]our<br />
]'he Esrlts es..ding atrotysis otveidne Tobtc I evq|ed rhar rrtw wsm<br />
efl*t of sbEC. conditions, pocklgilg mreriNls and rqrn.nB on rhe p.ot ,o onIlnt of<br />
lbnified rnd utraonifiqt whole wh*t nor rmpt6. U€ tonitqlio. shosr! no<br />
significont qflect on dis cor$iluent whil. a significant chang. in pbGin @nr€nt 6<br />
obscd.d rs c atrtrcrnnl ot rlE srorsge p.riod. Th. prcrein @.tonr ws round ro bc rlE<br />
bigh.st (12,209.) for rhc rftsh nour snrptes and |.22% in rlE wlFle wh{t nM.<br />
spla resk! rner 60 drrs ot shr68. (r,s-h). No esnctul ch*a. ,,,0.,.,; *,*,<br />
B obs.d.d in wnolc wh€!! flour eftphs and a,alysis of t j days 3!onB. Ftiod rilt ro<br />
lhc ctrd ofth. so6g€ p..iod. ,<br />
' Th. dar.@ i'i For.in .onr.nt ar 156 day {o6gc night be duc to Ihe<br />
por@lys f.vorld by th. hisher noisturc @nre panjculsty undq @nro e.t srodge<br />
@ndirion (To!D 25-3dc ud RH 45_ro%).<br />
Tne ncd vatu6 tor pmein corle m in with lh. frndi.8s ofziauthaq d ol<br />
(2004) who .nrtyz.d fonifed whol€<br />
'irc<br />
whcat nour$ aor ils clEiniost conpositio, ond<br />
litundll.92.l2.too.nmr.inln.yEpon.JodraduotJscEs.i,,pmr€nconrenrofthe<br />
lonili€d wholc whor flour dldnA s!oE8e, Ihe& Esul$ de I cbs. ogrem.nr Biln rie<br />
curs obhin.d b, Burt sr al (2003) who Epo.rcd $at pF@n @nrenr ot llE whole<br />
vhdt flour smples da6.d rom I t.9t b 11.49./. lftcr 60 days ot sbrage, They<br />
ei8rcd rhe lten lor such a detine in llE pBrein o cnl of nor durn4 soroso to !€<br />
iotcolytc rcriviry. sihil[obs.rydion Nos Biven by zct.ny and cotenron (t939) who<br />
slltql rhlr trorel]ric @tnB in tn. gmin md flour hydrctyrcd thq prcrsin ntu<br />
polDcptids lnd limlly inlo @ino !c;ds, lNve!.r, rlF6e r€oci,ons p@eined stowr, and
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