13.10.2018 Views

artotel_less_arty_issues_v2_180910

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

72<br />

4. When guests call art’otel Guest Services they only make one<br />

point of contact and never have to repeat the details of their<br />

request or dial another extension.<br />

5. Find out what assistance the guest may need and help them.<br />

If talking to the guest by telephone, pay attention to what the<br />

caller is saying and repeat important facts if appropriate.<br />

6. art’otel Guest Services fulfil/deliver the required service<br />

within the promised timeframe.<br />

7. Routine requests for standard stocked items are filled within<br />

10 minutes.<br />

8. The Hotel’s Guest Services Operator will:<br />

• be pleasant, unhurried and well organised;<br />

• answer calls from the guest room within 3 rings: “Good<br />

morning [afternoon/ evening], [Guest name when<br />

available]. This is [Operator name], how may I help you?”;<br />

• pick up unanswered incoming calls to the guest room within<br />

5 rings, and offer the caller the options of leaving the guest<br />

a written or voice mail message<br />

• not put guests on hold for more than 15 seconds; if a<br />

longer hold is unavoidable, offer guests a call back, which<br />

is placed within 3 minutes; and<br />

• answer all emergency calls after the first ring, identify the<br />

extension and ask for the location of the caller;<br />

• provide an estimated delivery or service time, where<br />

applicable.<br />

4. Offer to carry bags for guests when they pass through public<br />

areas;<br />

5. Pick up items and debris in the public areas;<br />

6. Report any Health and Safety <strong>issues</strong>;<br />

7. Will at the end of all interactions, thank the guest for<br />

choosing art’otel, with a warm smile and a genuine farewell;<br />

8. Will ensure that guests with a disability experience the<br />

standards of guest service that are outlined in the Disability<br />

Assistance Guest Standards document;<br />

9. Will at all times, make themselves aware of their presence<br />

before entering a guest room with regular knocks/doorbell<br />

rings, a minimum of 2 verbal service announcements, a pause,<br />

a discreet door opening and entry<br />

Art of comfort and presentation<br />

1. Hotel elevators, corridors and all public areas are<br />

immaculately clean and welcoming.<br />

2. The hotel Lobby always has a key piece of art from the<br />

signature artist and/or fresh, creative floral display.<br />

3. Offices are clean, efficient and professional in appearance.<br />

4. Signage is clearly visible, dust free, well-polished and in<br />

good condition.<br />

Guest services delivered wake-up calls<br />

1. Record wake-up call requests promptly with the guest name,<br />

room number and time of the desired call.<br />

2. Repeat the wake-up call time back to the guest to ensure<br />

accuracy.<br />

3. Offer guests requesting a wake-up call the additional option<br />

of placing a room service breakfast order.<br />

4. Deliver the wake-up call within 3 minutes of the requested<br />

time in a calm, clear voice: “Good morning, Mr./Mrs. [name].<br />

This is your wake-up call. It is currently [time].”<br />

5. Offer a follow-up wake-up call within 10 minutes of the prior<br />

wake-up.<br />

Art’otel team members<br />

1. Will answer calls within 3 rings;<br />

2. Will confidently introduce themselves by name<br />

5. Carpets are clean and free of spots, holes and tears, with no<br />

frayed edges.<br />

6. All brass/stain<strong>less</strong> steel/chrome is polished, shining and free<br />

of fingerprints.<br />

7. Furniture is dust free, not chipped, without stains, not wobbly<br />

and in as-new condition.<br />

8. Walls and ceilings are clean, without scratches, spots or<br />

discolouration.<br />

9. Electrical switches are in good working order.<br />

10. Light fixtures are uniform, working and dust free.<br />

11. Windows and mirrors are clean, with no streaks or<br />

smudges.<br />

12. During servicing of public areas, the Public Area Attendant<br />

carries a basket that is neatly stocked and does not obstruct<br />

passing guests.<br />

13. art’otel signature scent in all public areas<br />

14. Public toilets are clean, spot<strong>less</strong>, sanitised and fresh<br />

smelling, with no cracks, chips or discoloured grout.<br />

3. Hold doors open for guests, and invite guests to move in and<br />

out of elevators and public spaces first;<br />

art’otel brand book<br />

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!