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AT JOÃO PORTUGAL RAMOS, WINEMAKING TECHNIQUES HONOUR TRADITION 42 SPRING 2022 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE
PORTUGAL EXPORT JOÃO PORTUGAL RAMOS, A WINERY FOCUSED ON EXPORTS JOÃO PORTUGAL RAMOS WITH HIS SON JOÃO MARIA Renowned winemaker João Portugal Ramos, now a household name in the international market, has made a major contribution to the reputation of Portuguese wines around the world. His sought-after wines are produced in four regions – Alentejo, Douro, Beiras and Vinho Verde – and are the best-selling Portuguese wines in several countries. The company has always focused on foreign markets, explains winemaker João Maria Ramos, the founder’s son. “Over the years, we have increa sed our export volumes which now account for 70% of production”. Traditionally, João Portugal Ramos-labelled wines have been sold in the United States, Brazil, the United Kingdom, Sweden, Poland, Belgium and Switzerland, but they are now making a name for themselves in Australia, China, Angola and South Africa. The company has increased its attendance at international fairs and ramped up its sales team to bolster its presence in emerging markets. But the main driver behind its success is its constant concern for quality and its ability to adapt to market demand, stresses Ramos. Consumers now are increasingly looking for sustainably produced, responsible wines, whose credentials can be demonstrated, he comments. And at João Portugal Ramos there is no shortage of green initiatives, from protecting biodiversity to use of natural fertilisers, minimal intervention and optimised water usage, to name a few. Also, the winery has recently invested in wine tourism, deemed to be an “extremely important resource for helping our wines achieve success overseas”, claims Ramos. “Portugal welcomes millions of holidaymakers every year and many of them want to visit wineries. We want them to enjoy a unique experience and that when they leave, they look out for Portuguese wines in their home country”. The circle is now complete. HARVESTING BY HAND IS THE NORM AT JOÃO PORTUGAL RAMOS AUTUMN 2023 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE 43
Page 1 and 2: Pedro Campos, the winemaker at Adeg
Page 3 and 4: CONTENTS COLUMNS / REPORTS 10 34 7
Page 5 and 6: EDITORIAL PHILIPPE GAILLARD - EDITO
Page 7 and 8: NEWS Have you ever noticed how much
Page 9 and 10: EDMOND CORNU & FILS 2021 CHÂTEAU S
Page 11 and 12: SOUTH-WEST TERROIRS NÉGRETTE, FRON
Page 13 and 14: SOUTH-WEST TERROIRS surroundings, r
Page 15 and 16: THIERRY ROCH IN THE VINEYARDS OF GA
Page 17 and 18: THE VINEYARDS AT CHATEAU LESTEVENIE
Page 19 and 20: SOUTH-WEST TERROIRS CHÂTEAU POULV
Page 21 and 22: SOUTH-WEST TERROIRS JURANCON DOMAIN
Page 23 and 24: 4 covers: France, Italy, Portugal,
Page 25 and 26: BEAUJOLAIS APPELLATIONS THE VINEYAR
Page 27 and 28: BEAUJOLAIS APPELLATIONS “So, Brou
Page 29 and 30: THE VINEYARDS AT MAISON COQUARD PIE
Page 31 and 32: JEAN-YVES SONNERY, THE OWNER OF DOM
Page 33 and 34: CHÂTEAU DE LA PIERRE, OWNED BY MAI
Page 35 and 36: PORTUGAL EXPORT JOSÉ MARIA DA FONS
Page 37 and 38: PORTUGAL EXPORT The winery is const
Page 39 and 40: THE TEAM AT JOSÉ MARIA DA FONSECA
Page 41: PORTUGAL EXPORT ADEGA DE CANTANHEDE
Page 45 and 46: SOUTH AFRICA GRAPE THELEMA MOUNTAIN
Page 47 and 48: DAVID TRAFFORD IS THE OWNER AND WIN
Page 49 and 50: GLENELLY’S COMMITMENT TO SUSTAINA
Page 51 and 52: SOUTH AFRICA GRAPE CRAFTING EXCELLE
Page 53 and 54: ERNIE ELS WINES PLACES A SIGNIFICAN
Page 55 and 56: LEBANON DISCOVERY AMPHORAS USED BY
Page 57 and 58: LEBANON DISCOVERY vines, winemaking
Page 59 and 60: LEBANON DISCOVERY Touma, a fourth-g
Page 61 and 62: JEAN TANNOURI, THE WINEMAKER AT CHA
Page 63 and 64: THE CELLAR AT IXSIR region’s spec
Page 65 and 66: DISCOVERY NURSERY VARIETIES BEING T
Page 67 and 68: CREATED BY MIGUEL’S DAD, JEAN-PIE
Page 69 and 70: ITALY’S NO AND LOW ALCOHOL PIONEE
Page 71 and 72: THE COMPANY FOUNDED BY LUIGI IS NOW
Page 73 and 74: ITALY TREND BOSCA SINCE 2009, BOSCA
Page 75 and 76: ITALY TREND Bellini is once again t
Page 77 and 78: PERLINO CEO EDOARDO LAUGIERI PERLIN
Page 79 and 80: AOC MÉDOC: THE REVOLUTION OF A LOW
Page 81 and 82: THE UNI-MÉDOC FAMILY OF WINEGROWER
Page 83 and 84: LÉGENDES A VINEYARD WHOSE WINES AR
Page 85 and 86: CHATEAU HAUT CONDISSAS, THE FLAGSHI
Page 87 and 88: MEDOC DISCOVERY vines sustainably.
Page 89 and 90: ANORA, THE BIRTH OF A WINE AND SPIR
Page 91 and 92: SCANDINAVIA FOCUS ALTERNATIVES TO G
Page 93 and 94:
SCANDINAVIA FOCUS aspects. It belon
Page 95 and 96:
RHONE VALLEY TERROIRS ELOÏSE NOSWO
Page 97 and 98:
RHONE VALLEY TERROIRS our Cairanne,
Page 99 and 100:
A SURPRISE IN THE TANKS AT DOMAINE
Page 101 and 102:
CAROLINE BONNEFOY IN HER VINEYARDS
Page 103 and 104:
LUDIVINE LESCOCHE, DAUGHTER OF THE
Page 105 and 106:
ARGENTINA ORGANIC JEAN BOUSQUET ENJ
Page 107 and 108:
DOMAINE BOUSQUET WAS THE FOURTH WIN
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JEAN BOUSQUET HAS 40 HECTARES OF CE
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MALBEC-MALBEC STEMS FROM A CO-FERME
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ITALY FOCUS CASCINA ‘LA ZERBA’,
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ITALY FOCUS 1990s, my father unders
Page 117 and 118:
MICHAEL DOUGLAS: “I DISCOVERED AN
Page 119 and 120:
CONTACT DETAILS South-West - Pages
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SOUTH AFRICA - WESTERN CAPE OUR AUT
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SOUTH AFRICA - STELLENBOSCH OUR AUT
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PORTUGAL - VINHO VERDE D.O.C. OUR A
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SOUTH WEST - JURANÇON SEC OUR AUTU
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RHONE VALLEY - VINSOBRES OUR AUTUMN
Page 131 and 132:
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