MENÚS - InterContinental Hotels Group
MENÚS - InterContinental Hotels Group
MENÚS - InterContinental Hotels Group
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Squid salad marinated with world Chile and green lemon vinaigrette<br />
Marinated Bonconccini marinated with herbs<br />
Lettuces Selection, Salad Bar with Seasonal Vegetables<br />
Beet in Orange Salad,<br />
Carrot Salad with Raisins and Pineapple,<br />
Waldorf Salad with Apples<br />
Saffron Fish Terrine<br />
Serrano Ham, Imported Smoked Turkey,<br />
Variety of breads<br />
(Mini Italian, Ciabatta, Peasant, 3 seeds, Grissini, Fingers Parmesan Poppy<br />
Cookies, Muffins Assorted)<br />
Butter, olivate, Roasted Garlic in Olive Oil<br />
LUNCh OR DINNER BUFFET<br />
(Minimum 40 people)<br />
BUFFET #3<br />
Traditional Mix Seaffod<br />
Three Pepper Sauce Beef Loin<br />
Turkey Picatta<br />
Chicken Teppanyaki<br />
Broccoli au Gratin with Yellow Cheese and chipotle<br />
Carrot sticks and Sautéed Zucchini<br />
Sable Potatoes with Rosemary and Garlic<br />
Tropical Fruit Selection<br />
Wild Berry Bavaroise (Blueberries, blackberries and strawberries)<br />
Banana and Chocolate Charlotte<br />
Apple and Merengue Colette<br />
Chocolate Vacherin<br />
Milk Chocolate Mousse<br />
Mignon Pastry Selection<br />
$34.00 + 17%<br />
Click here to read this in Spanish<br />
INTRODUCTION | COFFEE BREAK | BUFFETS | COCKTAIL | SERVED MENU | BEVERAGES<br />
BUFFET BREAKFAST 1 | BUFFET BREAKFAST 2 | BUFFET BREAKFAST 3 | LUNCh OR DINNER BUFFET 1 | LUNCh OR DINNER BUFFET 2 | LUNCh OR DINNER BUFFET 3<br />
LUNCh OR DINNER BUFFET 4 | LUNCh OR DINNER BUFFET 5 | LUNCh OR DINNER BUFFET 6 | LUNCh OR DINNER BUFFET 7 | LUNCh OR DINNER BUFFET 8<br />
LUNCh OR DINNER BUFFETT 9 | BUFFET SURF AND TURF | TYPICAL BUFFET | INTERNATIONAL BUFFET | BBq | wORKINg LUNCh | BOx LUNChES
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