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Élet & Stílus 2021. Őszi szám

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MYSTICAL CASTLE

András Telkes, the Managing Director of Telkes Gép can

celebrate quite a few jubilees. He is 70, started to deal with

second-hand machines half a century ago, founded his own

firm 25 years ago which has become well-known all over

the world and has his 50th wedding anniversary. Those

who visit him in his empire – they may be professionals or

amateurs – all of them can say they have found themselves

in a „mystical castle”. Having professional and technical

knowledge and a good command of foreign languages he

could establish his own firm, Telkes Gép Ltd. He started

his activity with a few second-hand machines on a territory

of 450 square metres. At present they have a few thousand

machines of their own on a territory of 30 000 square

metres. According to Mr. Telkes the key to success: „The

most important is that the ability for turnover is given, in

this case our development can be permanent. In addition to

professional knowledge information is the most important

thing, the coordination of these two elements is one of the

secrets of success.”

OPTIMUM

Lóránt Húsvéth, Executive

Director of OPTIMUM Facility

Services Ltd. has never had such

a balanced life, both private life

and work than today. We have

learnt from Lóránt that now

everything is optimal. „Now

we can say that we work in the

field of a special service. We have

such a circle of clients where

cleaning has an important role.

Our sphere of activity is facility

management of high standard

where we can deliver complete

innovative solutions. Using our

experience of several decades

we base our services on the

unique needs and expectations

of our clients. We continually

develop our methods in the

field of facility management. As

the stability of the company is

given, we can maintain the high

quality of the services and this

guarantees our development.

Briefly, quality is the guarantee

of development.

HOTEL ABACUS

The Abacus Business & Wellness Hotel**** Superior is located

25 km from Budapest, in Herceghalom. The hotel’s inspiring

atmosphere, innovative environment and uncompromising

gastronomical philosophy makes it the ideal place for family

vacations, wellness weekends, conferences, business meetings

and even weddings. The chef, Ferenc Toth, whose resume

boasts with extensive foreign experience, uses simple, local

and seasonal ingredients from Zsambek’s basin in his dishes.

The majority of the spices he uses are grown in the kitchen’s

own garden. Their dishes draw on both international

sensibilities as well as the traditional Hungarian sense of

taste; all while using modern culinary technology. The

combination of gastronomical pleasures with a peaceful,

familiar atmosphere and modern environment translate into

more than half the guests being regulars. Their success was

further confirmed when Abacus Business & Wellness Hotel

won the title of Best Rural Business and Conference Hotel in

Hungary.

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