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Basic Research Needs for Solar Energy Utilization - Office of ...

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currently accounting <strong>for</strong> only a small proportion <strong>of</strong> the supply curve. This is changing and in<br />

many respects, the biomass industries <strong>of</strong> today are, in fact, renewable carbon managers —<br />

gaining the maximum utility from these residual streams prior to the return <strong>of</strong> the carbon as CO2<br />

to the atmosphere.<br />

The bioenergy potential is the subject <strong>of</strong> much debate due to the limited land area and the<br />

competition that is perceived with the food and fiber sectors. A summary <strong>of</strong> recent projections<br />

<strong>for</strong> the biomass primary energy supply suggests a potential range between 1 and 40 TW (IEA<br />

2004a). The central value is about 14 TW. Assuming liquid fuel production at today’s 40%<br />

thermal conversion efficiency, this would produce 80 million Bbl/day <strong>of</strong> refined products.<br />

Biomass Supply Issues. Given that most <strong>of</strong> today’s biomass is derived from cascading, it is<br />

useful to look at the biomass material flows, as shown in Figure 68. At the terminal ends, the<br />

majority <strong>of</strong> biomass today is used to provide energy services mainly as heat, and the technical<br />

term used by the combustion engineering pr<strong>of</strong>ession is that these fuels are opportunity fuels<br />

(Tillman and Harding 2004) — thus, much <strong>of</strong> the biomass conversion technology consists <strong>of</strong><br />

adaptations <strong>of</strong> fossil fired units, including coal, oil, and gas.<br />

Figure 68 Biomass material flows<br />

Estimating future biomass supply has proved to be rather complex. There are basically four<br />

different approaches to establishing the biomass resource:<br />

(1) Biomass surveys at a fixed point in time;<br />

(2) Estimation <strong>of</strong> residues, using two parameters — the actual production <strong>of</strong> the<br />

desired crop or product and residue factor that is empirically derived from<br />

measurement <strong>of</strong>, say, the corn stover and cob mass in relation to the yield <strong>of</strong><br />

corn;<br />

200

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