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Livestock Services and the Poor: A global initiative - IFAD

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CHAPTER 3: POVERTY FOCUS OF LIVESTOCK SERVICES<br />

Bangladesh, or <strong>the</strong> women poultry vaccinators against New Castle<br />

disease in Indonesia.<br />

Animal breeding services<br />

<strong>Poor</strong> livestock keepers need access to breeding programmes <strong>and</strong><br />

breeding material that are appropriate for <strong>the</strong> special conditions<br />

under which <strong>the</strong>y operate, as well as <strong>the</strong> multiple roles that<br />

livestock play in <strong>the</strong>ir livelihoods. They <strong>the</strong>refore need to<br />

participate in <strong>the</strong> setting of priorities among breeding objectives,<br />

<strong>the</strong> selection of criteria <strong>and</strong> <strong>the</strong> design of breeding programmes.<br />

The genetic traits of local livestock breeds have developed<br />

over centuries. As systems slowly change from multipurpose<br />

production to a narrower, more specialized role, breeding goals<br />

<strong>and</strong> strategies must be adapted. Breeding strategies based on<br />

<strong>the</strong> importation of exotic breeds from intensive, industrial<br />

production systems have generally not been beneficial for <strong>the</strong><br />

poor since <strong>the</strong> breeds require access to substantial inputs.<br />

The focus should be on <strong>the</strong> genetic improvement of local<br />

breeds. These breeds are adapted to local conditions such as<br />

drought, disease <strong>and</strong> high altitude. Many local breeds exhibit<br />

remarkable genetic traits that are crucial for <strong>the</strong> poor. Good<br />

examples are African Zebu cattle, which possess a native resistance<br />

to vector-borne diseases such as east coast fever, <strong>the</strong> mostly western<br />

African taurine, cattle <strong>and</strong> sheep breeds with tolerance against<br />

African trypanosomiosis <strong>and</strong> pig breeds in China <strong>and</strong> Mexico that<br />

show a high capacity for digesting local fibrous feed (Geerlings,<br />

Mathias <strong>and</strong> Köhler-Rollefson, 2002; Cunningham, 1995).<br />

The prevailing traditional breeding strategies have focused<br />

on exterior-phenotypic characteristics. They have not been<br />

performance based because breeders could not measure, test <strong>and</strong><br />

keep records of <strong>the</strong> productive traits. ‘Modern’ breeding<br />

programmes have often failed to acknowledge <strong>the</strong> important traits<br />

of local breeds. The application of modern breeding technologies<br />

is now necessary to enhance <strong>the</strong> performance of local breeds<br />

without sacrificing <strong>the</strong>ir positive characteristics for <strong>the</strong> poor. This<br />

can be achieved through cross-breeding or <strong>the</strong> introduction of<br />

more efficient selection programmes for local breeds.<br />

Appropriate breeding<br />

goals <strong>and</strong> strategies<br />

are needed<br />

<strong>Poor</strong> livestock keepers<br />

should be involved<br />

Local breeds carry<br />

traits of great<br />

importance to<br />

<strong>the</strong> poor<br />

Modern breeding<br />

technologies should<br />

be used to enhance<br />

<strong>the</strong> performance of<br />

local breeds<br />

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