march-2012
march-2012
march-2012
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172 | DESTINATION GUIDES More free monthly guides available at traveller.easyJet.com<br />
Rome<br />
Italy<br />
Sant’Eustachio is an<br />
old and atmospheric<br />
café. There are a<br />
number of “best coff ee<br />
bars in Rome” and<br />
this is certainly one of<br />
them. It serves some of<br />
the very best espresso<br />
and cappuccino in the<br />
city and sells its own<br />
brand of beans. Buy an<br />
espresso and knock<br />
it back standing at<br />
the bar in traditional<br />
Italian fashion.<br />
LIVE MUSIC Casa<br />
del Jazz (55 Viale di<br />
Porta Ardeatina, tel: 06<br />
704 731) Casa is run<br />
by the city council and<br />
puts on performances<br />
by local as well<br />
as internationally<br />
renowned jazz artists.<br />
It also gives lots of<br />
space to up-andcoming<br />
musicians.<br />
LATE & LIVELY<br />
Supperclub (20 Via<br />
Ciro il Grande) A very<br />
trendy modern club in<br />
a crumbly old building<br />
near Largo Argentina<br />
in the city centre. Great<br />
for late-night drinking,<br />
dancing and hanging<br />
out in the slightly<br />
risqué Rouge Bar.<br />
THIS MONTH<br />
SHOP RoseDany<br />
Jeans Store is a longestablished,<br />
family-run<br />
and reasonably priced<br />
casual clothes shop<br />
specialising in jeans,<br />
jackets and T-shirts<br />
on the edge of hip and<br />
trendy Campo de’ Fiori<br />
(128 Via die Baullari).<br />
SEE The Guercino<br />
1591–1666 –<br />
Masterpieces from<br />
Cento and from<br />
Rome exhibition at<br />
the National Gallery<br />
of Ancient Art in the<br />
Palazzo Barberini aims<br />
to highlight the major<br />
works in the career of<br />
Francesco Barbieri –<br />
Guercino’s real name.<br />
The title refers to<br />
Guercino’s birthplace<br />
of Cento, just north<br />
of Bologna. Palazzo<br />
Barberini is open from<br />
9am until 7pm except<br />
Mondays. Tickets: €10.<br />
GO The Baths of<br />
Diocletian were the<br />
largest in Rome and<br />
in the 16th century,<br />
Michelangelo built a<br />
convent on their ruins.<br />
Its magnifi cent central<br />
cloister is packed with<br />
hundreds of Roman<br />
statues, making it a<br />
must-see site (79 Via<br />
Enrico de Nicola).<br />
ESCAPE Monti<br />
Simbruini Park is<br />
the largest park in<br />
the Lazio region and<br />
is only 60 minutes<br />
from Rome. A haven<br />
for ramblers and<br />
sightseers, its seven<br />
historic towns and<br />
mountain villages are<br />
medieval citadels built<br />
on rocky outcrops, with<br />
only a few hundred<br />
inhabitants each.<br />
NO WAY!<br />
The weird and<br />
extravagant Caligula<br />
was mad about gold.<br />
He gave it to dinner<br />
guests, showered<br />
people in the streets<br />
with it, and liked<br />
rolling around in piles<br />
of it himself.<br />
Alan Goldwater<br />
Salzburg<br />
Austria<br />
DIALLING CODE +43<br />
CURRENCY €<br />
FLY FROM<br />
Bristol, Liverpool,<br />
London (LGW, LTN)<br />
FROM THE<br />
AIRPORT<br />
TAXI<br />
Pre-book your taxi<br />
at easyJet.com.<br />
A local taxi costs €30.<br />
Trains run to the<br />
Hauptbahnhof<br />
station. Tickets: €9.<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
BON APPETIT<br />
UP TO €30<br />
Zipfer (12 Sigmund<br />
Haff nergasse, tel:<br />
0662 840 745) The<br />
typical Salzburg<br />
LOW KEY<br />
Pier 17 (48<br />
Alpenstrasse, tel:<br />
0662 632 124) Have<br />
a glass of Campari<br />
and enjoy the Italian<br />
fl air and atmosphere<br />
of this café. Should<br />
olives not be enough,<br />
ask for some pasta.<br />
<br />
atmosphere of this old<br />
tavern attracts tourists<br />
and locals alike. Go<br />
for the breaded and<br />
fried chicken fi llet<br />
with tartare sauce<br />
and potatoes.<br />
EXCLUSIVE<br />
Gmachl (35<br />
Dorfstrasse, tel: 0662<br />
452 124) The interior<br />
of this family-run<br />
restaurant is as<br />
refi ned as the chef’s<br />
culinary creations. The<br />
bull steak in cognac<br />
and cream sauce<br />
and raspberry crème<br />
brûlée are exquisite.<br />
AFTER DARK<br />
LATE & LIVELY<br />
Shamrock Irish Pub<br />
(12 Rudolfskai, tel:<br />
0662 841 610) Located<br />
in the city centre, this<br />
pub is popular for the<br />
live-music events and<br />
a jolly local crowd who<br />
enjoys good lager.<br />
THIS MONTH<br />
GO Enjoy a sunny<br />
March day at the<br />
beautiful gardens of<br />
the baroque palace<br />
Mirabell. Fountains,<br />
labyrinths and<br />
colourful fl owerbeds<br />
make the gardens one<br />
of Salzburg’s most<br />
beautiful sights.<br />
NO WAY!<br />
Most of the city,<br />
including the dome,<br />
was severely damaged<br />
during the bombings<br />
in 1944. A complete<br />
destruction was<br />
prevented by a<br />
peaceful surrender<br />
to American troops<br />
in 1945.<br />
Uros Urosevic<br />
Santiago de<br />
Compostela<br />
Spain<br />
DIALLING CODE +34<br />
CURRENCY €<br />
FLY FROM<br />
Geneva<br />
FROM THE<br />
AIRPORT<br />
TAXI<br />
Pre-book your taxi<br />
at easyJet.com.<br />
A local taxi costs €20.<br />
A bus goes to<br />
the centre every<br />
half hour. Tickets: €3<br />
single; €5 return<br />
Visit the Europcar<br />
desk for special<br />
easyJet rates.<br />
BON APPETIT<br />
UP TO €30 Caney<br />
(5 Alfredo Brañas, tel:<br />
981 559 603) Located<br />
on the ground fl oor<br />
of the Araguaney<br />
Hotel, Caney off ers a<br />
variety of tastes and<br />
textures with a touch<br />
of creativity. A couple<br />
of house suggestions:<br />
black rice with<br />
cuttlefi sh and baby<br />
scallops with jamon.<br />
EXCLUSIVE El<br />
Pasaje (54 Rúa do<br />
Franco, tel: 981 557<br />
081) Said to be the<br />
oldest restaurant in<br />
central Santiago, El<br />
Pasaje serves a good<br />
sample of the most<br />
celebrated products<br />
in Galician cuisine:<br />
seafood and beef.<br />
AFTER DARK<br />
LOW KEY<br />
El Santiagués (1<br />
Praza da Quintana,<br />
tel: 981 566 738) This<br />
is a proper Spanish<br />
all-purpose café-bar.<br />
You can come here<br />
for breakfast, a cheap<br />
lunch, afternoon<br />
coff ee with a sweet<br />
bite or a cocktail at<br />
night. A simplisitc bar,<br />
the location is perfect.<br />
LATE & LIVELY<br />
Avante (4 Cantón<br />
de San Bieito) In<br />
terms of music and<br />
atmosphere, this<br />
is what you call an<br />
off -the-beaten-track<br />
bar. Try it if you want<br />
to get away from<br />
mainstream pop<br />
music. It is supposed<br />
to be a meeting<br />
point for Galician<br />
nationalists.<br />
THIS MONTH<br />
GO The<br />
magnifi cence of the<br />
Cathedral means that<br />
the annex Gelmírez<br />
Palace often goes<br />
unnoticed, but it is<br />
well worth a visit.<br />
Originally built in the<br />
12th century, it speaks<br />
a lot about the power<br />
of the clergy in the<br />
Middle Ages.<br />
NO WAY!<br />
A couple of bars in<br />
town, such as Fonte<br />
Sequelo and Retablo,<br />
can still prepare<br />
a queimada, the<br />
traditional Galician<br />
drink that is set<br />
afl ame just before<br />
serving. It has to be<br />
ordered in advance.<br />
Pablo Carballo