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WORDS LAURA DIXON | PHOTO © ISTOCKPHOTO | MAP ILLUSTRATION © JASON PICKERSGILL/ACUTEGRAPHICS.CO.UK<br />

GETTING<br />

AROUND<br />

Reykjavik may be the most northerly<br />

capital city in the world, but in size<br />

terms it’s more like a town. It’s easy to<br />

walk everywhere, but you may want<br />

a car to explore natural attractions<br />

just outside the city, like the mineralrich<br />

Blue Lagoon, which is just a<br />

45-minute drive away.<br />

THE OLD HARBOUR<br />

Here you’ll fi nd whale-watching trips<br />

(hvalalif.is) guaranteeing a 100%<br />

success rate – or a free trip if not –<br />

plus an excellent fi sh-and-chip café<br />

(fi shandchips.is).<br />

HALLGRÍMSKIRKJA<br />

The city’s strange church is sculpted<br />

in the form of an erupting volcano and<br />

THE OLD HARBOUR<br />

NATIONAL MUSEUM<br />

1944<br />

Iceland becomes an<br />

independent republic<br />

on 17 June, now<br />

celebrated as National<br />

Day, with a parade in<br />

Reykjavik and parties in<br />

the streets.<br />

LAUGAVEGUR<br />

REYKJAVIK<br />

1958<br />

Start of the Cod Wars<br />

with Britain, which last<br />

until the late 1970s.<br />

Iceland ultimately<br />

extends its national<br />

waters to 200 miles<br />

from the island.<br />

has a statue of Viking<br />

explorer Leifur Eiriksson outside it<br />

(sacred-destinations.com).<br />

LAUGARDALUR<br />

A walk or short bus ride from the<br />

centre, this green space has a small<br />

zoo, sculpture museum, botanical<br />

garden and Laugar Spa (laugarspa.is),<br />

the city’s largest spa.<br />

NATIONAL MUSEUM OF<br />

ICELAND<br />

Learn all about this nation in its<br />

interactive museum with exhibits<br />

on Celtic and Viking history, strange<br />

fi sh-eating habits and two pagan<br />

burials in the fl oor (thjodminjasafn.is).<br />

LAUGAVEGUR<br />

By day, the main shopping street<br />

is great for browsing (but mind the<br />

eye-watering prices!); by night, it’s the<br />

place for a casual meal or a bar crawl.<br />

LAUGARDALUR<br />

HALLGRÍMSKIRKJA<br />

1980<br />

Vigdís Finnbogadóttir<br />

is elected as Iceland’s<br />

fi rst female president.<br />

The country embraces<br />

feminism (and bans<br />

strip clubs and lap<br />

dancing in 2010).<br />

N<br />

600m<br />

2008<br />

Iceland’s three largest<br />

banks crash with a<br />

combined debt of six<br />

times the nation’s GDP.<br />

Three years later, the<br />

government collapses<br />

due to public dissent.<br />

FEATURES | REYKJAVIK<br />

LOCAL FOOD<br />

You can get a burger anywhere,<br />

so when you’re in Iceland,<br />

why not take your taste buds<br />

on a trip too? Actually, you<br />

can’t really get a burger here:<br />

McDonald’s left in 2009 after<br />

the country was plunged into<br />

fi nancial crisis and the price of<br />

a Big Mac rose to 650 ISK (€4),<br />

Since then, traditional food has<br />

made a comeback.<br />

This means two things:<br />

delicious lobster, cod, salmon<br />

and lamb from the nearby<br />

sea, rivers and pastures; and<br />

some more unusual stuff , like<br />

boiled sheep’s head, seabirds’<br />

eggs, grilled puffi n and hákarl<br />

(Greenland shark), a foulsmelling,<br />

peculiarly textured<br />

delicacy washed down with<br />

Brennivín, the harsh local spirit.<br />

Originally, hákarl was made<br />

by burying the shark for two<br />

months while it slowly “cured”,<br />

then unearthing it and leaving it<br />

to hang for up to four months.<br />

These days, they store it in<br />

Tupperware rather burying<br />

it, but not much else changes.<br />

It’s still a dish that only the<br />

bravest of locals – or visitors<br />

– give a try.<br />

2010<br />

A small volcano under<br />

the Eyjafj allajökull<br />

glacier erupts in April.<br />

The ensuing ash cloud<br />

disrupts fl ights across<br />

Europe for the next few<br />

months.<br />

TRAVELLER | 55

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