School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
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Introduction<br />
1997a; May et al., 1997b; Völksch et al., 1996; Völksch & May, 2001a). What is<br />
lacking for our underst<strong>and</strong>ing <strong>of</strong> this biocontrol system is the determination <strong>of</strong><br />
the control principles involved. In the following, a review <strong>of</strong> the available<br />
information is given.<br />
Pseudomonas syringae is a plant associated bacterial species belonging to the<br />
γ -subgroup <strong>of</strong> proteobacteria. It stains Gram-negative. Different strains can by<br />
either saprophytic or plant-pathogenic <strong>and</strong> are divided into more than 50<br />
different pathovars (pv.) according to their host range (Doudor<strong>of</strong>f & Palleroni,<br />
1974). The pathogen Psg has been discovered in 1919 as a leaf spot pathogen<br />
causing necrotic spots surrounded by chlorotic halos (Fig.4) that are developed<br />
Fig. 4. Bacterial blight <strong>of</strong> soybean.<br />
Typical symptoms <strong>of</strong> Pseudomonas syringae pv. glycinea infected soybean leafs: Leaf spots<br />
surrounded by chlorotic halos that develop into lesions later on. The picture is taken from the<br />
first publication describing this disease. The title page shown on the right. Source: Coerper,<br />
1919)<br />
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