School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
School of Engineering and Science - Jacobs University
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Material <strong>and</strong> Methods<br />
extraction. For this, 1 volume <strong>of</strong> chlor<strong>of</strong>orm/isoamyl alcohol (24:1; v/v) was<br />
added to the sample, mixed <strong>and</strong> centrifuged for 10 min. in a microcentrifuge.<br />
Subsequently, the upper phase was transferred to a fresh plastic reaction tube<br />
<strong>and</strong> mixed with 1 volume <strong>of</strong> phenol/chor<strong>of</strong>orm/isoamyl alcohol (25:24:1; v/v).<br />
After centrifugation, the upper phase was transferred to a fresh plastic reaction<br />
tube, <strong>and</strong> mixed with 1 volume <strong>of</strong> chlor<strong>of</strong>orm/isoamyl alcohol (24:1; v/v) to<br />
remove residues <strong>of</strong> phenol. After centrifugation, the upper phase was<br />
transferred to a fresh plastic reaction tube <strong>and</strong> the genomic DNA was<br />
precipitated by addition <strong>of</strong> 0.6 volumes <strong>of</strong> isopropanol. The precipitate was<br />
harvested by 30 min centrifugation in a microcentrifuge <strong>and</strong> washed once with<br />
70 % ethanol. The resulting DNA-pellet was dried <strong>and</strong> resuspended in 50-<br />
300 µl <strong>of</strong> sterile water. DNA was stored at –20°C.<br />
4.2.3 DNA separation by gel electrophoresis<br />
DNA-fragments can be separated in an agarose gel matrix upon application <strong>of</strong><br />
an electric field. Migration <strong>of</strong> the DNA fragments depends on the electrical<br />
charge <strong>of</strong> the fragment <strong>and</strong> its structural interactions with the polymer mesh <strong>of</strong><br />
the agarose gel. Therefore for linear DNA fragments the migration distance<br />
correlates to the fragment size. Upon addition <strong>of</strong> ethidium bromide which is<br />
intercalated into GC-pairs, DNA becomes fluorescent <strong>and</strong> can be visualized<br />
under UV-light (Sambrook et al., 1989). Agarose gels were prepared in TAE<br />
buffer (1x: 40 mM Tris-acetate, 1.3 mM EDTA-Na, 0.47 mM acetic acid). For<br />
agarose gels that were subsequently blotted to a membrane an agarose<br />
concentration <strong>of</strong> 0.8 % was used, while gels for st<strong>and</strong>ard applications<br />
contained 1 % agarose. DNA samples were mixed with 1/6 volume <strong>of</strong> loading<br />
buffer (6x: 0.25 % bromphenol blue, 0.25 % xylene cyanol, 40 % sucrose) <strong>and</strong><br />
separated at 80 V in TAE buffer. The size <strong>of</strong> DNA fragments was determined by<br />
parallel loading to the gel <strong>of</strong> the 1-kb DNA ladder (GibcoBRL) or the gene ruler<br />
(MBI fermentas). Both markers are suitable to estimate the size <strong>of</strong> DNA<br />
fragments in a range from 500 bp to 12 kb. After electrophoresis, the gel was<br />
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