PREMIER PALACE â CENTENARY IN STYLE
PREMIER PALACE â CENTENARY IN STYLE
PREMIER PALACE â CENTENARY IN STYLE
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Premier Club Magazine #4 27<br />
premierjubilee<br />
альные одежные мешки. На упаковке красуется элегантный<br />
логотип «Premier Palace – Nomen est omen» (имя говорит<br />
само за себя). Клиентура, состоящая преимущественно из<br />
мужчин, этими услугами очень довольна.<br />
Всей системой обслуживания в гостинице ведает Анна Семенкова.<br />
Она прошла учебу в Германии и взялась за сложную задачу<br />
– возглавить систему обслуживания в «Премьер Паласе».<br />
Ее можно назвать домоправительницей, в ее ведении 130 человек,<br />
включая цветочниц, дизайнеров и даже небольшое ателье.<br />
«С чем только ни приходится сталкиваться, – улыбается она. –<br />
Каждый гость – личность со своими маленькими предпочтениями.<br />
Мы стараемся узнать об этих прихотях и всячески им<br />
потакаем». Именно таким всегда было кредо гостиницы. Подобное<br />
отношение к клиентам Целлермайер установил еще<br />
в 1912 году. Поразительно, но эта практика работает и сегодня,<br />
когда весной, во время цветения каштанов, в Киев съезжаются<br />
толпы людей: послушать потрясающие оперные голоса, по-<br />
I am at my table on the 7th floor, in the<br />
lounge of the Executive Floor. I love the<br />
sheltered atmosphere up here. Sometimes<br />
you need your privacy. This floor<br />
has its own receptionist, a sort of personal<br />
assistant who manages my Internet<br />
access, takes care to get the latest newspapers,<br />
and assists wherever possible. On<br />
my way from my room up here, I have<br />
seen housekeeping ladies with little baskets<br />
walking around in the corridors.<br />
They are carrying the replenishments<br />
of the mini bars to the rooms. This is<br />
just one of the many captivating aspects<br />
housekeeping has to offer at this hotel. I<br />
like the little touches. Look at your laundry<br />
list. You can even ask for minor repairs<br />
like sewing on a button or inserting<br />
a zipper. They also offer a packing service,<br />
where your shoes are packed in shoe<br />
bags and your dresses neatly placed into<br />
cloth hangers. All this packages wear the<br />
elegant logo ‘Premier Palace – Nomen es<br />
omen’. The male-dominated clientele appreciates<br />
these services.<br />
Anna Semenkova, the hotel’s executive<br />
housekeeper, is in charge of all of this. After<br />
studying in Germany, she has accepted<br />
the challenge to run the Premier Palace’s<br />
housekeeping. She is in fact the lady of the<br />
house. “Your experience a lot of things,“<br />
she smiles, “each guest is an individual<br />
and has his or her personal little preference.<br />
We try to find out about it, and support<br />
it.” That was always the credo of the<br />
house. Mr. Zellermeier introduced such<br />
mindset back in 1912. It is amazing to see<br />
it works today as people flock to Kiev for<br />
the Ukrainian spring when all chestnut<br />
trees stand in full bloom; for outstanding<br />
opera or ballet performances; or for big<br />
events such as the forthcoming European<br />
soccer championship or the European<br />
Song Contest (after winning siad contest<br />
in 2004, the country hosted Europe’s largest<br />
singing contest in 2005 and opened its<br />
borders and dropped visa requirements).<br />
Almost 90 years earlier, we remember,<br />
the city of Kiev had to cope with a similar<br />
task. Let us return to our history. Please<br />
excuse this little excursion, but I had to tell<br />
you about salat schuba.<br />
premier<br />
jubilee<br />
26<br />
The summer of 1913 came. With the<br />
All-Russian Exhibition, the city of Kiev<br />
wanted to build itself a memorial. It<br />
marked indeed a milestone in the history<br />
of the city, and the country itself.<br />
And all the features of the Palast Hôtel<br />
were put to test. The top municipal<br />
managers of Kiev had invested huge<br />
amounts to get the permission to host<br />
the fair. The entire area allocated for the<br />
26 Spring ‘09