Notes for Members 2006â2007 - St Edmund's College - University of ...
Notes for Members 2006â2007 - St Edmund's College - University of ...
Notes for Members 2006â2007 - St Edmund's College - University of ...
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Catering Arrangements 49<br />
A seating plan is provided. Diners stand to await Grace said by the Dean<br />
or senior Fellow present and will include c<strong>of</strong>fee and port.<br />
8.10.5 <strong>College</strong> Guest Nights<br />
<strong>College</strong> Guest Nights are held on the dates shown on the <strong>College</strong> Calendar.<br />
<strong>College</strong> Guest Nights are regular <strong>for</strong>mal dinners when the Master, Fellows,<br />
students and other members <strong>of</strong> the <strong>College</strong> are warmly invited to dine<br />
together with their guests. It is particularly appropriate to invite Senior<br />
<strong>Members</strong> <strong>of</strong> the <strong>University</strong> as guests to these dinners. Advance booking is<br />
required; please give prompt notice <strong>of</strong> any cancellations (see 8.6). <strong>Members</strong><br />
may invite 3 guests to all <strong>College</strong> Guest Nights; children under the age <strong>of</strong><br />
16 years may not attend (see 8.4). Dress is <strong>for</strong>mal and gowns are worn.<br />
Guests who are members <strong>of</strong> the <strong>University</strong> should be asked to wear gowns.<br />
On <strong>College</strong> Guest Nights a meal <strong>of</strong> high quality (four courses, including<br />
wine) is provided <strong>for</strong> all diners. The dining tables are covered with table<br />
cloths and a selection <strong>of</strong> <strong>College</strong> silver is on display. Diners gather in the CR<br />
prior to the meal, where sherry is served. The Master or, in his absence, the<br />
presiding Fellow, leads diners into the Hall following the sounding <strong>of</strong> the<br />
CR bell and the invitation given by the Fellows’ <strong>St</strong>eward. A seating plan is<br />
provided. Diners stand to await Grace said by the Dean or senior Fellow<br />
present. The dinner is served. Diners are asked not to leave the Hall during<br />
the meal without permission <strong>of</strong> the Master, or the presiding Fellow. The<br />
dinner ends with Grace. Diners are asked to stand while the Master, or the<br />
presiding Fellow, and his guests leave the Hall. Port, c<strong>of</strong>fee and mints are<br />
served in the CR after the meal.<br />
<strong>Members</strong> <strong>of</strong> the <strong>College</strong> with guests are asked to introduce them to the<br />
Master or, in his absence, the presiding Fellow at some point during the<br />
course <strong>of</strong> the evening, preferably whilst sherry is being served.<br />
8.10.6 Christmas Dinners<br />
These dinners take place at the end <strong>of</strong> the Michaelmas Term. They are open<br />
only to members <strong>of</strong> the <strong>College</strong> and their partners and no guests may<br />
attend. A traditional Christmas menu is provided. Advance booking is<br />
required; dress is <strong>for</strong>mal and gowns are worn. These dinners are in other<br />
respects similar to <strong>College</strong> Guest Night dinners.<br />
8.10.7 Supervisors’ Dinner<br />
This dinner is <strong>of</strong>fered in the Lent Term at the expense <strong>of</strong> the <strong>College</strong> to<br />
entertain Supervisors and Directors <strong>of</strong> <strong>St</strong>udies who are members <strong>of</strong> other<br />
<strong>College</strong>s, but who have worked with <strong>St</strong> Edmund’s students during the year.<br />
There are special booking arrangements. <strong>St</strong>udents are asked to in<strong>for</strong>m<br />
the Tutorial Office <strong>of</strong> their supervisor’s name and a <strong>for</strong>mal invitation will be<br />
sent by the Tutorial Office to the supervisor. <strong>St</strong>udents are also invited at the<br />
expense <strong>of</strong> the <strong>College</strong>. They will be seated alongside their supervisor at the<br />
meal, and will be expected to act as host to the supervisor. <strong>St</strong>udents should<br />
make a point <strong>of</strong> introducing their supervisor to the Master, or in his absence