Agroecology and the Struggle for Food Sovereignty ... - Yale University
Agroecology and the Struggle for Food Sovereignty ... - Yale University
Agroecology and the Struggle for Food Sovereignty ... - Yale University
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iographies of workshop presenters<br />
157<br />
Sérgio Lopes is <strong>the</strong> head of <strong>the</strong> traditional agriculture program at <strong>the</strong> Secretaria de<br />
Extrativismo e Producão Familiar (SEPROF) in Rio Branco, Acre, Brazil. He also<br />
serves as an advisor to <strong>the</strong> Brazilian Environment Ministry. His previous work<br />
includes 15 years of community organizing with fellow agrarian re<strong>for</strong>m recipients<br />
involved in <strong>the</strong> Reflorestamento Econômico Consorciado e Adensado (RECA) project<br />
in Rondônia state. He holds a degree in philosophy, history, <strong>and</strong> psychology from <strong>the</strong><br />
Instituto Popular de Assistência Social, Ponta Grossa, Paraná. He has also completed<br />
a course in public policy <strong>and</strong> environment at New York <strong>University</strong> <strong>and</strong> has studied<br />
community leadership through <strong>the</strong> Acre Diocese of <strong>the</strong> Catholic Church.<br />
Kathleen McAfee is a visiting scholar in geography at <strong>the</strong> <strong>University</strong> of Cali<strong>for</strong>nia at<br />
Berkeley. At <strong>the</strong> <strong>Yale</strong> School of Forestry & Environmental Studies, she was <strong>the</strong> faculty<br />
sponsor <strong>and</strong> initiator of <strong>the</strong> workshop that gave rise to this report. Her interests<br />
center on economic globalization, social justice, <strong>and</strong> <strong>the</strong> equitable sharing <strong>and</strong><br />
sustainable use of natural resources. Her work on “Selling Nature to Save It?” analyzes<br />
problems of valuing <strong>and</strong> conserving biodiversity <strong>and</strong> distributing environmental<br />
benefits <strong>and</strong> burdens in a world-market economy. As a policy analyst <strong>for</strong> Oxfam, she<br />
authored Storm Signals: Structural Adjustment <strong>and</strong> Development Alternatives (1991).<br />
She has published research on agro-biotechnology, intellectual property, food trade,<br />
<strong>and</strong> development policy, <strong>and</strong> has consulted <strong>for</strong> <strong>the</strong> UN <strong>Food</strong> <strong>and</strong> Agricultural<br />
Organization <strong>and</strong> o<strong>the</strong>r international agencies.<br />
José Montenegro is <strong>the</strong> founder <strong>and</strong> director of <strong>the</strong> International Center <strong>for</strong><br />
Sustainable Rural Development (CIDERS), a nonprofit organization that enables<br />
Mexican-American immigrants <strong>and</strong> <strong>the</strong>ir communities of origin to improve <strong>and</strong><br />
sustain <strong>the</strong>ir local economies, cultures, livelihoods, <strong>and</strong> environments through<br />
sustainable l<strong>and</strong>-use practices. For <strong>the</strong> last 12 years, he has successfully guided <strong>the</strong><br />
implementation of cross-border exchanges involving small family farmers <strong>and</strong><br />
Mexican professionals. Montenegro holds a B.S. in plant science (agronomy) from<br />
<strong>the</strong> <strong>University</strong> of Agronomy (ITA No. 1) in his native state of Durango, Mexico. He<br />
resides with his wife <strong>and</strong> three children in Salinas, Cali<strong>for</strong>nia.<br />
Ca<strong>the</strong>rine Murphy lived in Cuba from 1994 to 1999. She received an M.A. from <strong>the</strong><br />
Facultad Latinoamericano de Ciencias Sociales (FLACSO) program at <strong>the</strong> <strong>University</strong><br />
of Havana, with <strong>the</strong>sis research on urban agriculture in Havana. She has lectured <strong>and</strong><br />
written widely on this topic, including <strong>the</strong> 50-page report “Cultivating Havana: Urban<br />
Agriculture <strong>and</strong> <strong>Food</strong> Security in <strong>the</strong> Cuban Special Period,” published by <strong>Food</strong> First.<br />
She is currently working on a book that will reflect on <strong>the</strong> first ten years of Cuba’s<br />
urban agriculture program.<br />
George Naylor, president of <strong>the</strong> National Family Farm Coalition, raises 470 acres of<br />
corn <strong>and</strong> soybeans near Churdan, Iowa, with his wife <strong>and</strong> two young sons. Soon after<br />
coming back to <strong>the</strong> family farm in 1976, Naylor was elected to <strong>the</strong> first Iowa Corn<br />
Promotion Board <strong>and</strong> began driving tractors in tractorcades with <strong>the</strong> American<br />
yale school of <strong>for</strong>estry & environmental studies