Wine Investment in South Africa - Cape Wine Academy
Wine Investment in South Africa - Cape Wine Academy
Wine Investment in South Africa - Cape Wine Academy
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The Terroir <strong>W<strong>in</strong>e</strong> Awards asks its seven local judges ( five of whom are w<strong>in</strong>emakers ) to<br />
assess typicity and expression of orig<strong>in</strong> <strong>in</strong> its awards, which must ultimately help f<strong>in</strong>e w<strong>in</strong>es<br />
establish their place and authenticity <strong>in</strong> the pantheon of world w<strong>in</strong>es.<br />
Another ‘International’ w<strong>in</strong>e competition, the Santam Classic <strong>W<strong>in</strong>e</strong> Trophy ( Est 1998 ) only<br />
assesses domestic w<strong>in</strong>es, but is judged solely by French judges, though placed here under<br />
‘domestic recognition’ as SA w<strong>in</strong>es are only judged <strong>in</strong> SA, aga<strong>in</strong>st each other and not<br />
aga<strong>in</strong>st foreign w<strong>in</strong>es. This competition is a direct attempt to get <strong>South</strong> <strong>Africa</strong>n w<strong>in</strong>es under<br />
the noses of important <strong>in</strong>dustry figures from a nation historically quite <strong>in</strong>sular <strong>in</strong> its w<strong>in</strong>e<br />
tastes ( and to get an impartial judgement ). It is held <strong>in</strong> association with France’s lead<strong>in</strong>g<br />
w<strong>in</strong>e publication, La Revue du V<strong>in</strong> de France ( RVF ) and a limited number of only 17<br />
medals can be won to ensure legitimacy and credibility for w<strong>in</strong>ners. The organizers state the<br />
aims of the competition are to;<br />
‘Recognize, reward and promote w<strong>in</strong>es of elegance, balance and f<strong>in</strong>esse. <strong>W<strong>in</strong>e</strong>s<br />
should also show ability to age well. The Classic <strong>W<strong>in</strong>e</strong> Trophy is given to the most<br />
iconic entry’ ( Classic <strong>W<strong>in</strong>e</strong> Trophy, 2011 ).<br />
‘Elegance, balance and f<strong>in</strong>esse’ is a classic French concept, almost fly<strong>in</strong>g <strong>in</strong> the face of New<br />
World blockbuster w<strong>in</strong>es and will help establish SA w<strong>in</strong>es as w<strong>in</strong>es offer<strong>in</strong>g more than just<br />
big fruit and alcohol. It is a concept closely associated with <strong>in</strong>vestment w<strong>in</strong>es. Success also<br />
br<strong>in</strong>gs <strong>in</strong>ternational exposure say the organizers and, ‘follow<strong>in</strong>g our 2010 RVF article, two<br />
<strong>South</strong> <strong>Africa</strong>n w<strong>in</strong>e estates were approached and asked to be represented <strong>in</strong> France:<br />
Vergelegen and Ataraxia’ ( Classic <strong>W<strong>in</strong>e</strong> Trophy, 2011 ).<br />
Other competitions and awards, such as the SA Young <strong>W<strong>in</strong>e</strong> Show, D<strong>in</strong>ers Club <strong>W<strong>in</strong>e</strong>maker<br />
of the Year, the ABSA Top 10 P<strong>in</strong>otage Awards and the plethora sponsored by <strong>W<strong>in</strong>e</strong><br />
Magaz<strong>in</strong>e SA all help to raise awareness and support the pursuit of excellence.<br />
There are critics of domestic competitions, however. Local judges can also be <strong>in</strong>sular <strong>in</strong> their<br />
tastes. The 2007 response by some w<strong>in</strong>emakers that the earthy, burnt rubber notes of<br />
domestic red w<strong>in</strong>es identified by Jane MacQuitty ( 2007 ) took a long time and faced much<br />
resistance before concessions were made <strong>in</strong> w<strong>in</strong>emak<strong>in</strong>g. Local judges are often<br />
stakeholders <strong>in</strong> the <strong>in</strong>dustry, frequently w<strong>in</strong>emakers ( even sometimes judg<strong>in</strong>g their own<br />
w<strong>in</strong>e ) and maybe not as <strong>in</strong>dependent or well-travelled as one would like. As Rem<strong>in</strong>gton<br />
Norman MW says, SA w<strong>in</strong>e tast<strong>in</strong>g panels are;<br />
‘..One of the biggest challenges fac<strong>in</strong>g SA w<strong>in</strong>e’ ( Norman, 2011 ).<br />
Neil Pendock quotes Norman <strong>in</strong> his plea for truly <strong>in</strong>ternational palates to judge SA w<strong>in</strong>es<br />
( Pendock, 2011 ). Tim James CWM goes even further;<br />
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