London's Local Flavour 2015

Casual Italian
& Traditional Pub
153-155 Albert St. (W of Richmond)
MAP A:
22
PHONE: 519-642-2300
Fellini Koolini’s
& The Runt Club
HOURS: MON–WED 11am–10pm
THURS–SAT 11am–11pm
SUN 4pm–10pm
RUNT CLUB HOURS:
MON–THURS 11am–1am
FRI & SAT 11am–2am
SUN & SAT 6pm–1am
Summer Hours: 12 noon–1am
LUNCH: $8 – $12
DINNER: $18 – $24
www.fellinikoolini.com
fellinikoolini@yahoo.ca
www.runtclub.ca
info@theruntclub.com
Build your own thin-crust pizza
or pasta creation
Children’s Menu
L P W
Playful & Fun Italian Décor
Casual Affordable Favourites
Flavours of Italy and
the Mediterranean
FELLINI KOOLINI’S ITALIAN
CUISINI is restaurateur Mike
Smith’s tongue-in-cheek
homage to the surreal Italian
director Frederico Fellini. With its
sibling restaurant, THE RUNT
CLUB, next door, the twin patios
make Albert Street off Richmond
Row a festive destination. Both
eateries are celebrating 25 years
of business.
THE SCENE
The Fellini Koolini’s décor is purposely
overdone in sentimental Italian kitsch.
The terrace (with the distinction of The Runt Club Patio
being the first licenced patio built in
the city) offers an inviting spot for al fresco dining. Next door, The Runt Club offers a
larger patio, with a traditional pub atmosphere inspired by a “post-war Italian home.”
There’s plenty of shade from mature trees, which are festooned with twinkle lights in
the evening. This a very popular watering hole in the central part of the city.
MENU HIGHLIGHTS
This is fun, casual dining with affordable menu items that include a
diverse selection of intentional highbrow/lowbrow creations: pastas,
thin-crust pizza, steamed mussels, calamari, steaks, etc. Or create
your own, as a Pasta Architect, and select from a wide variety of pastas,
sauces, meats and vegetables. Likewise, the Pizza Architect gets to
choose all their favourite ingredients. The Runt Club offers the full Fellini Koolini’s menu.
Recommended Selections include:
• Roasted Chicken Spring Rolls with leek, shiitake mushroom, sundried tomato,
smoked cheddar & garlic boursin cheese, served with a tomato dipping sauce;
• Tuscan Trio Dip, roasted artichoke & asiago, roasted garlic
parmesan & spinach, spicy roasted red pepper & cream cheese,
served with pita points & toasted garlic cheese sticks;
• Pecan-Crusted Chicken stuffed with brie & sundried cherries,
finished with a honey & shallot cream sauce.
50 London’s Local Flavour
www.londontourism.ca
RESTAURANTS