Names of Cereals in the Turkic Languages - Wydział Filologiczny UJ
Names of Cereals in the Turkic Languages - Wydział Filologiczny UJ
Names of Cereals in the Turkic Languages - Wydział Filologiczny UJ
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82 suly || Ryelanguages:Kklp.: sulli, suly || Nog.: suly || Trkm.: süleetymology: see saly ‘rice’commentary:This word is widespread <strong>in</strong> <strong>the</strong> Tkc. languages, but usually <strong>in</strong> <strong>the</strong> mean<strong>in</strong>g <strong>of</strong> ‘rice’.Also <strong>in</strong> Kklp. it is present <strong>in</strong> this mean<strong>in</strong>g, <strong>in</strong> <strong>the</strong> form <strong>of</strong> saly.The unusual mean<strong>in</strong>g here might result simply from a lack <strong>of</strong> orientation or, lessprobably, from <strong>the</strong> weed-like character <strong>of</strong> rye; cf. budaj (although rye grows mostly <strong>in</strong>fields <strong>of</strong> wheat, not rice).